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1995 Epenots – Vaudoisey-Creusefond

1995 Pommard EpenotsAn obvious homage to the 2017 vintage of this wine, tasted and very much enjoyed this weekend. This 1995 was one of a number of vintages of this cuvée that I bought at auction more than 10 years ago – it was a very grumpy, tannic, far from enjoyable wine back then – and today?

1995 Vaudoisey-Creusefond, Pommard 1er Les Epenots
The cork extracts almost in one piece, just a layer of about 2mm breaking off into the bottle – in this case easily rescued with a little cutlery.
Medium, bricked colour – it’s clearly a wine of colour maturity – practically browning at the rim. Hmm, that’s really quite an attractive nose; spiced, maybe a warm suggestion of cinnamon. In the mouth, this is deeply flavoured and shows a width of leather, musk and spice flavours. The acidity is not completely smooth – but 90% – it’s okay. Complex, tasty, absorbingly interesting wine. The first day still with plenty of cushioned red fruit, the second day shows much less – but still nothing oxidative/balsamic. Very good.
Rebuy – Maybe

zu einfach – a pouilly-fuissé 2018

Pouilly Fuissé Baronne ChatelardMy May 2020 look at 2018 Pouilly-Fuissés found a surprisingly balanced and delicious range of wines – even some of the larger négoce cuvées were outstanding – Louis Max’s wine practically being my white wine ‘buy’ of the year. As we can see, it doesn’t always work that way though:

2018 Baronne du Chatelard, Pouilly-Fuissé
Medium depth of young lemon-yellow colour. The nose has just a little herby/zesty interest and decent width of aroma too. Easy over the palate, easy in the flavours, modest bitters in the equally modestly citrussy finish. A wine that’s simply too easy, practically to the point of becoming a little bland. Tasty but, essentially, far too forgettable in the context of so many surprisingly good wines from this hot vintage.
Rebuy No

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