visits week 29 2020

By billn on July 17, 2020 #travels in burgundy 2020

visits week 29 2020

My thanks to the vigneron(ne)s who hosted me this week – all producers of Puligny-Montrachet – if not all based in Puligny!

My last appointments cancelled at short notice today due to a water leak in the apartment in Beaune – old apartments have such charm!

A few views:

2020 – the state of play…

By billn on July 15, 2020 #vintage 2020

Chardonnay veraison
Harder to see than in pinot, obviously, but here is a little chardonnay veraison in Puligny, today

Today, 15th July, there were some modest showers of rain – but still enough to clog your shoes with argilo-calcaire if you were in the vines. The next ten days look dry and predominantly sunny – 26-32°C – that’s an accurate description of most of the summer to date. Good light seems to be an ever-present this year, so it is of no surprise that, despite no great heat, the vintage is keeping ahead of the all records for harvesting dates – it’s even 3 days ahead of the retained data for 2003, the grapes of both colours now starting to show veraison:

maturity 15 July 2020

We can reasonably expect that wines produced this year will be very different to most early vintages – those vintages typically showcasing hot summers – 2020 is different, no heat spikes and good growing conditions – it simply began its journey very early in the year. But for now, let us not forget the sage old saying that ‘August makes the must‘ – though these days it’s more like ‘the last two weeks of July and the first weeks of August that now make the must!‘ With that in mind, a week of 36-38°C will certainly change things – indeed it may block maturity and push the harvest much later down the line. Currently, many producers of whites have taken out their pencils and circled 20-25 August on their calendars and suggest that some of their parcels of pinot may be near the front of that queue!
*Arrow graphic from the Chambre d’Agriculture.

les wines de la ouikend…

By billn on July 14, 2020 #degustation

ouikend wines

Starting with an old friend with the William Fevre 2017 Chablis – highly dependable and delicious. The David Croix’s 2011 Santenay Clos Rousseau from Camille Giroud; such a highly drinkable and indeed relatively powerful wine for 2011 – very impressive depth and finishing interest here. The Rebourseau 2018 Gevrey La Brunelle will be in my upcoming report, but as a counterpoint, I also opened the 2006 Roty Gevrey cuvée Brunelle – this was a wine where the oak stuck out and gave the wine a very ‘cola’ impression when young – I didn’t like it then – but now it has beautifully mellowed – in some respects reminding me of an easy, sweet but tasty wine from 2000 – lovely, though the last glass on day two had a clear oxidative note despite having been refridgerated. And to finish, an aligoté from the north – the 2018 Selection Massale from Gueguen: faintly floral, beautifully poised and absolutely delicious with our Thai yellow-curry and rice – a great and delicious combination.

offer of the day – bonneau du martray 2018 (and older)

By billn on July 11, 2020 #asides

The domaine is continuing its offering of ‘library’ wines as last year, their pricing is also unchanged versus last year.

DOMAINE BONNEAU DU MARTRAY
CORTON-CHARLEMAGNE 2018 75cl 229.00 (*Swiss Francs)
CORTON-CHARLEMAGNE 2018 150cl 475.00
CORTON-CHARLEMAGNE 2017 75cl 229.00
CORTON-CHARLEMAGNE 2016 75cl 209.00
CORTON-CHARLEMAGNE 2010 75cl 229.00
CORTON-CHARLEMAGNE 2008 75cl 219.00
CORTON-CHARLEMAGNE 2000 75cl 229.00
CORTON-CHARLEMAGNE 1993 75cl 239.00

I love magnums, but these seem rather too expensive.
As a guide, domaine Corton-Charlemagne starts at about €75** these days, and you can find some very fine versions under €100. Those sought-after wines such as chez Bouchard Père or Henri Boillot are closer €150, so there’s still a very significant premium here. I assume that DRC’s first vintage (2019, ex the Bonneau du Martray vineyards) will be priced higher though. I expect about €300-400 from the domaine’s representatives – let’s see.
*As always, these swiss franc prices are delivered but lack the 7.7% Swiss VAT…
**Add about 10% for the price in Swiss francs

my thanks to the vigneron(ne)s of puligny, week 28 2020

By billn on July 10, 2020 #travels in burgundy 2020

Of-course not all based in Puligny, but all with vines in Puligny 🙂

My July report will be looking at the important vineyards of that village – many more visits to do over the next 2-3 weeks – but this week with the help of Jadot, Drouhin, Bouzereau, Terres de Velle and Sauzet…

Puligny - week 1

Value in Burgundy?

By billn on July 09, 2020 #warning - opinion!

Nick Jackson MW made a suggestion for producers per village. I found some great suggestions but also some reliance on négoce wines and relatively high priced producers too:

There’s definitely a homogeneity of pricing in Vosne, Meursault, Puligny & Chassagne that’s hard to avoid, but by going some way off the ‘beaten track‘ of producers I came up with a counter-suggestion – but what do you think? Remember I’m trying to capture ‘value’ so great quality and a good price.

PS I tried to associate producers with the village in question but be based in the same village. I made a mistake with Fougeray de Beauclair – they are based in Marsannay, not Fixin – but I had anyway included them for their Fixin Clos Marion!

vintage 2020, the current status

By billn on July 08, 2020 #vintage 2020

Puligny-Montrachet 1er Les FolatièresSo far, it looks like the 2020 vintage has the chance to be remembered for the quality of its wines, more than as the covid vintage.
Right, Puligny-Montrachet 1er Les Folatières, yesterday

The vine development continues apace and, to date, the vines have neither water nor mineral constraints – the former having been taken care of by the rain of May and June. May had many more hours of sunshine than the average, June slightly less. We are just passing the 30°C barrier this week, but have seen none of the 35-42°C temperatures of the last 2-3 years – not yet, anyway!

In the Côte d’Or, and already for a week, the very first grape clusters with veraison (colour change) have been seen, but these the are the most precocious of outliners and most typically seen in the youngest of vines. In general, the clusters have not yet fully closed up – except where there is some serious millerandage closure typically happens before any colour-change. That said, the next 10 days or-so should see a much wider start to veraison.

The only cloud in this growing season, so far, is that oïdium is becoming more of a concern – for the whites in particular. Some growers have suggested to me that if it gets a lot worse they may be forced to consider some systemic treatments and exit whatever organic certifications they may have been pursuing. The last treatments should be made no less than 30 days before harvesting, so the window for those last treatments is slowly closing.

Reading all of the available bulletins shows a vintage that remains comparable to 2011 in terms of its timing, though one important producer of Chambolle-Musigny noted that, given the current rate of development, he will probably be harvesting his earliest parcel of pinot around the 22nd of August! Some producers have already started doing the unthinkable – they are now going on holiday in July instead of August – and that’s because the harvest will be so early.

At this stage, the producers seem to be having fewer problems finding pickers than in the most recent vintages, but how to deal with social distancing for lodgers and the worker that they feed, still needs to have some thought! Of course, we can’t ignore the possibility of a second wave of covid infections, with this in mind, the people who would rent you a machine to pick your grapes, are practically overbooked!

it’s warming up nicely!

By billn on July 07, 2020 #travels in burgundy 2020#vintage 2020

Just a few pictures, taken today, from between Montrachet and Folatières in the commune of Puligny-Montrachet.

At 8 am I was happy to be wearing a sweatshirt – no-longer at 9 am. Almost 30° today and a couple of degrees warmer is possible in the next days…

week 27 2020 in Burgundy

By billn on July 03, 2020 #travels in burgundy 2020

visits week 27 2020
My thanks to the vigneron(ne)s who hosted me this week – all of whom will be in the next Burgundy Report…

At this stage of the growing season, the growers are generally happy with their lot. They have had enough rain and the disease ‘pressure’ remains quite low. There seems plenty of crop – probably less than in 2018 as the number of grape-clusters per vine is more variable – but still plenty. This seems to be the consistent theme all the way from Chablis to Beaujolais.

In terms of the forthcoming (early!) harvest, most don’t seem to have a problem recruiting pickers – but with covid in mind, they are unsure how they will approach the lodging of, and their communal eating with, their harvest helpers…

And a few captioned images from the last 3 days – more next week:

Burgundy Report

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