Jean Tardy – 2016

16.12.2017billn

Tasted with Guillaume Tardy in Vosne-Romanée, 21 November 2017.

Domaine Jean Tardy et Fils
46 Départementale 974,
21700 Vosne-Romanée
Tel: +33 3 80 61 11 86
domainejeantardy.canalblog.com

Guillaume on 2017:
“​In 2017 there was lots of worry about frost again, but in the end the vintage was quite generous. I had to do a green harvest in a few areas, but we still had good ripeness and juice! It’s too early to say a lot, but I like the acidities. 2017 is much more than satisfying!”

Guillaume on 2016:
“​You know, I’d say 2016 is much like 2010 or 2012 – 2010 with a bit more core! I was frosted about 50% – except in Echézeaux and Chambolle-Musigny – where it was more like 80%! The second buds gave us a little something though. Perfection would have been to do two harvests a few days apart, but you can’t teach the pickers to pick only half the grapes, as optically they all looked the same. I find an acidulated red fruit which is very nice, but I’m still minus 60% or-so in volume…”

The wines…

Another source of great 2016s – Guillaume has such a ‘villages sweet spot’ – these wines would be me choice before many, many 1er crus – well done!

 
2016 Bourgogne Hautes Côtes de Nuits Cuvée Maelie
Named for Guillaume’s daughter. Vines from Conceour, just above Vosne-Romanée; 40 year-old vines, no new oak, rather with one and two-year old barrels – we still get a decent maturity here in cooler years, harvested 5-6 days after the crus..​
A fine pinot freshness here – dark red fruit. Modest concentration but growing, growing. A little tannin at the base but here is a very tasty and quite juicy, fruit, Yum!

2016 Fixin La Place
The lieu-dit, near Fissey. 40-45 year-old vines, near the route de grand cru.​
Deep red fruit, more floral with air. More dimension of pretty fresh flavour, mouth-watering over a base of modest tannin. Delicious and with good concentration too. Long, slightly floral in the finish. Lovely wine again.

2016 Chambolle-Musigny Les Athets
50 year-old vines. Lost about one-third, compared to many this was a good result. Bottling around February is the current plan.
Ooh, deep but exciting, bright, deep flavoured but with a frame, a melting fresh highlight, of dark, delicious, mouth-watering fruit. Richness but balance here – it needs a bit more elevage, but this could be a wow wine in the context of a villages label.

2016 Vosne-Romanée Vigneux​
A deep nose, a little tighter but still with a good typicité. Lots of volume in the mouth, directly this has a much finer structure – ‘the last were sulfured hence the extra focus on tannin‘ – floral and long. Super wine if showing a little tight today…

2016 Nuits St.Georges La Bas du Combe Vielles-Vignes
80 year-old vines – the oldest of the domaine – on the border of Vosne and Nuits. Small grapes, low yields but naturally concentrated.​
Plenty of colour in all these wines. This smells even more Vosne than the Vosne, more floral too – so beautifully inviting. Some gas. Concentrated but fresh, beautiful texture to the modest tannin – but there’s no lack of structure. Delicious floral/fruit in the finish. A great finish… super for the villages ‘level.’
2015 Gevrey-Chambertin Champerrier Vieilles-Vignes
60-year-old vines whose roots go directly into the base rock.’​
A big volume of aroma but some reduction too. Wide, silky, less deep but growing with fine mouth-watering complexity. There is structure but all is fine, nothing pushy. The finishing flavour is of a concentrated, more floral fruit – simply great!

2016 Nuits S.Georges 1er Aux Argillas
‘From the north of Nuits, not the southern Argillières!’​
Not full power, probably a little tight, but this is very delicate and floral. Some gas. But like the nose, despite plenty of volume and a little structure, this is a wine that’s really very elegant. Then a burst of great finishing fruit – transparent, pure and delicious here, complex too!

2016 Echézeaux Les Treux​
Modest intensity but with a lovely florality. Super floral in the finish too. More spice. Lots of volume, a little structure but never out of balance. It’s the finish that’s wide, a little mineral and a lot delicious that really bursts with something extra. Lovely, lovely wine.

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