Entries from 2020

a littlle puligny, beaune & pommard today…

By billn on July 22, 2020 #travels in burgundy 2020

Walking around Puligny this morning and jogging around Beaune and Pommard this evening:

nuits for the weekend

By billn on July 21, 2020 #degustation

Nuits St.Georges

And for a change, three great, robust, corks too!

2007 Mugnier, Nuits St.Georges 1er Clos de la Marechale
There’s a little ageing to the colour of this, but not to the extent of many from the vintage. The nose has bit of ‘pluminess’ to the fruit, but it’s generally got a nice line of purity, plus a perfume that recalls the stems. The palate is full, clean and in a very good place to start your drinking. There’s just a little of the Premeaux tannin* in evidence – but only a little. Round but with energy, this is drinking very well.
Rebuy – Yes at the old price!

1995 Grivot, Nuits St.Georges 1er Les Roncières
Unsurprisingly the colour is showing plenty of age – this bottle with plenty of sediment too – but granular rather than fogging up that last glasses with something very fine-grained. The nose starts a little blunt versus the extra clarity of the Mugnier, but with air, this is a wine with so much more width, complexity, and shows flashes of purity too – that’s really excellent! Broader yet still more direct and with great freshness. Also more energy than the Mugnier. Today I like the Marechale very much, but I love this – it’s the best it’s ever shown since I bought the bottles ~2000! There’s still a little southern Nuits tannin to be found but at this age, I’d say practically anecdotal. Excellent – I really enjoyed it!
Rebuy – Yes at the old price

2007 JC Boisset, Nuits St.Geaorges Aux Lavières
A northern Nuits – and it shows! The colour, if anything a little younger looking than the Marechale. The fruit on the nose is very much in the vernacular of that wine without any plummy characteristics. Less full than either of the 1ers, but showing admirable purity for the vintage, and a more elegant structure as befits its place closer to Vosne-Romanée. Young, delicious and a wine that was an absolute bargain back in those (still!) heady days of 2009!
Rebuy – Yes even for a good price!

*All the wines of Premeaux-Prissy – so Marechale, Arlot, Argillières, Clos St.Marc, Clos des Corvées, Clos des Forêts – kick me if I missed one – have a grainier style to their tannin, than Les St.Georges and onwards north to NSG and beyond… – oops, also Perdrix, Terres Blanches and Didiers, though less so Grands Vignes on the ‘wrong’ side of the RN74 – at least how Louis-Michel Liger-Belair makes it!

visits week 29 2020

By billn on July 17, 2020 #travels in burgundy 2020

visits week 29 2020

My thanks to the vigneron(ne)s who hosted me this week – all producers of Puligny-Montrachet – if not all based in Puligny!

My last appointments cancelled at short notice today due to a water leak in the apartment in Beaune – old apartments have such charm!

A few views:

2020 – the state of play…

By billn on July 15, 2020 #vintage 2020

Chardonnay veraison
Harder to see than in pinot, obviously, but here is a little chardonnay veraison in Puligny, today

Today, 15th July, there were some modest showers of rain – but still enough to clog your shoes with argilo-calcaire if you were in the vines. The next ten days look dry and predominantly sunny – 26-32°C – that’s an accurate description of most of the summer to date. Good light seems to be an ever-present this year, so it is of no surprise that, despite no great heat, the vintage is keeping ahead of the all records for harvesting dates – it’s even 3 days ahead of the retained data for 2003, the grapes of both colours now starting to show veraison:

maturity 15 July 2020

We can reasonably expect that wines produced this year will be very different to most early vintages – those vintages typically showcasing hot summers – 2020 is different, no heat spikes and good growing conditions – it simply began its journey very early in the year. But for now, let us not forget the sage old saying that ‘August makes the must‘ – though these days it’s more like ‘the last two weeks of July and the first weeks of August that now make the must!‘ With that in mind, a week of 36-38°C will certainly change things – indeed it may block maturity and push the harvest much later down the line. Currently, many producers of whites have taken out their pencils and circled 20-25 August on their calendars and suggest that some of their parcels of pinot may be near the front of that queue!
*Arrow graphic from the Chambre d’Agriculture.

les wines de la ouikend…

By billn on July 14, 2020 #degustation

ouikend wines

Starting with an old friend with the William Fevre 2017 Chablis – highly dependable and delicious. The David Croix’s 2011 Santenay Clos Rousseau from Camille Giroud; such a highly drinkable and indeed relatively powerful wine for 2011 – very impressive depth and finishing interest here. The Rebourseau 2018 Gevrey La Brunelle will be in my upcoming report, but as a counterpoint, I also opened the 2006 Roty Gevrey cuvée Brunelle – this was a wine where the oak stuck out and gave the wine a very ‘cola’ impression when young – I didn’t like it then – but now it has beautifully mellowed – in some respects reminding me of an easy, sweet but tasty wine from 2000 – lovely, though the last glass on day two had a clear oxidative note despite having been refridgerated. And to finish, an aligoté from the north – the 2018 Selection Massale from Gueguen: faintly floral, beautifully poised and absolutely delicious with our Thai yellow-curry and rice – a great and delicious combination.

offer of the day – bonneau du martray 2018 (and older)

By billn on July 11, 2020 #asides

The domaine is continuing its offering of ‘library’ wines as last year, their pricing is also unchanged versus last year.

DOMAINE BONNEAU DU MARTRAY
CORTON-CHARLEMAGNE 2018 75cl 229.00 (*Swiss Francs)
CORTON-CHARLEMAGNE 2018 150cl 475.00
CORTON-CHARLEMAGNE 2017 75cl 229.00
CORTON-CHARLEMAGNE 2016 75cl 209.00
CORTON-CHARLEMAGNE 2010 75cl 229.00
CORTON-CHARLEMAGNE 2008 75cl 219.00
CORTON-CHARLEMAGNE 2000 75cl 229.00
CORTON-CHARLEMAGNE 1993 75cl 239.00

I love magnums, but these seem rather too expensive.
As a guide, domaine Corton-Charlemagne starts at about €75** these days, and you can find some very fine versions under €100. Those sought-after wines such as chez Bouchard Père or Henri Boillot are closer €150, so there’s still a very significant premium here. I assume that DRC’s first vintage (2019, ex the Bonneau du Martray vineyards) will be priced higher though. I expect about €300-400 from the domaine’s representatives – let’s see.
*As always, these swiss franc prices are delivered but lack the 7.7% Swiss VAT…
**Add about 10% for the price in Swiss francs

my thanks to the vigneron(ne)s of puligny, week 28 2020

By billn on July 10, 2020 #travels in burgundy 2020

Of-course not all based in Puligny, but all with vines in Puligny 🙂

My July report will be looking at the important vineyards of that village – many more visits to do over the next 2-3 weeks – but this week with the help of Jadot, Drouhin, Bouzereau, Terres de Velle and Sauzet…

Puligny - week 1

Value in Burgundy?

By billn on July 09, 2020 #warning - opinion!

Nick Jackson MW made a suggestion for producers per village. I found some great suggestions but also some reliance on négoce wines and relatively high priced producers too:

There’s definitely a homogeneity of pricing in Vosne, Meursault, Puligny & Chassagne that’s hard to avoid, but by going some way off the ‘beaten track‘ of producers I came up with a counter-suggestion – but what do you think? Remember I’m trying to capture ‘value’ so great quality and a good price.

PS I tried to associate producers with the village in question but be based in the same village. I made a mistake with Fougeray de Beauclair – they are based in Marsannay, not Fixin – but I had anyway included them for their Fixin Clos Marion!

vintage 2020, the current status

By billn on July 08, 2020 #vintage 2020

Puligny-Montrachet 1er Les FolatièresSo far, it looks like the 2020 vintage has the chance to be remembered for the quality of its wines, more than as the covid vintage.
Right, Puligny-Montrachet 1er Les Folatières, yesterday

The vine development continues apace and, to date, the vines have neither water nor mineral constraints – the former having been taken care of by the rain of May and June. May had many more hours of sunshine than the average, June slightly less. We are just passing the 30°C barrier this week, but have seen none of the 35-42°C temperatures of the last 2-3 years – not yet, anyway!

In the Côte d’Or, and already for a week, the very first grape clusters with veraison (colour change) have been seen, but these the are the most precocious of outliners and most typically seen in the youngest of vines. In general, the clusters have not yet fully closed up – except where there is some serious millerandage closure typically happens before any colour-change. That said, the next 10 days or-so should see a much wider start to veraison.

The only cloud in this growing season, so far, is that oïdium is becoming more of a concern – for the whites in particular. Some growers have suggested to me that if it gets a lot worse they may be forced to consider some systemic treatments and exit whatever organic certifications they may have been pursuing. The last treatments should be made no less than 30 days before harvesting, so the window for those last treatments is slowly closing.

Reading all of the available bulletins shows a vintage that remains comparable to 2011 in terms of its timing, though one important producer of Chambolle-Musigny noted that, given the current rate of development, he will probably be harvesting his earliest parcel of pinot around the 22nd of August! Some producers have already started doing the unthinkable – they are now going on holiday in July instead of August – and that’s because the harvest will be so early.

At this stage, the producers seem to be having fewer problems finding pickers than in the most recent vintages, but how to deal with social distancing for lodgers and the worker that they feed, still needs to have some thought! Of course, we can’t ignore the possibility of a second wave of covid infections, with this in mind, the people who would rent you a machine to pick your grapes, are practically overbooked!

Burgundy Report

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