remoissenet 2005 mercurey clos fortoul

By billn on September 01, 2009 #degustation

2005 Remoissenet, Mercurey Clos FortoulProfile
2005 Remoissenet, Mercurey Clos Fortoul

2005 Remoissenet, Mercurey Clos Fortoul
Medium-plus cherry-red colour. The nose starts with a little mineral, some herbs and slightly cola-esque top-notes, but slowly a very, very pretty and slightly creamy red fruit note comes through. In the mouth there’s decent concentration, good acidity and some ripe, grainy tannin. Not fat but it’s a lithe impression. Faintly lingering. The structure hints to Nuits, but the fruit not. An interesting wine that has the balance for a long, profitable life.
Rebuy – Yes

Offer of the day – William Fevre Chablis 2008

By billn on August 29, 2009 #the market

CHABLIS WILLIAM FEVRE CHABLIS 2008
CHABLIS Village 75cl 24.00 SFr
PREMIERS CRUS – DOMAINE
CHABLIS Montée de Tonnerre 75cl 39.50 (39.50)
CHABLIS Fourchaume Vignoble Vaulorent 75cl 49.80 (55.00)
GRANDS CRUS – DOMAINE
CHABLIS Valmur 75cl 69.00 (79.00)
CHABLIS Bougros Côtes de Bouquerots 75cl 69.00 (79.00)
CHABLIS Bougros Côtes de Bouquerots 150cl 143.00
CHABLIS Les Clos 75cl 79.00 (89.50)
CHABLIS Les Clos 150cl 163.00

In brackets are the 2007 vintage prices – some limited softening…

Harvest 2009 update

By billn on August 28, 2009 #vintage 2009

Courtesy of Kellen Lignier in Morey St.Denis, pictures from her vineyards, all pictures taken yesterday, commentary is also hers.

Thanks Kellen.

96 thomas-moillard corton clos du roi

By billn on August 28, 2009 #degustation

1996 Thomas-Moillard, Corton Clos du Roi
Medium-plus colour. With any volume of wine in the glass, the aromas tend towards leafy, clean notes over a tighter, darker depth. As the glass drains the aromas first add a little raisined fruit before a very, very pretty red fruit comes centre-stage – really impressive. Slightly forward acidity – the 1996 vernacular – and slightly metallic flavours – the young Corton vernacular. The tannin builds as you roll the wine around your mouth – this is very much a 12-year-old youngster. There’s plenty of mid-palate depth that hints toward earthy flavours, but it remains reasonably primary. There’s almost ‘enjoyment’ here, but wait another 2-3 years before returning!
Rebuy – Yes

offer of the day – raveneau 2007…

By billn on August 27, 2009 #the market

DOMAINE RAVENEAU – Chablis 2007

CHABLIS 1er Cru Butteaux 75cl 85.00 Swiss francs
CHABLIS 1er Cru Montée-de-Tonnerre 75cl 98.00
CHABLIS Grand Cru Valmur 75cl 188.00
CHABLIS Grand Cru Clos 75cl 268.00

I realise that these may be monuments in the making, but they will not be monuments in my cellar – oh, and just in case you’re tempted, the grand crus can only be bought with 1er cru purchases!
[Jokers…]

2000 fixin clos marion – fougeray de beauclair

By billn on August 27, 2009 #degustation

2000 Fixin, Clos MarionProfile: Fougeray de Beauclair
2000 Fixin, Clos Marion

Pretty for 2-3 years the 2000s became a little sullen for the following two. Many are now blossoming again, particularly at the villages and selected 1er cru level. I found a relative bargain here, 2 4 bottles from the case already consumed; perfect for drinking now and over the next few years. The Clos Marion is a dreamy little vineyard that’s almost invisible from the the road, protected by a stout wall. Unless you need to get in with a tractor, access is through the gated courtyard of a lovely old house – but it’s current owners have nothing to do with the domaine.
2000 Fougeray de Beauclair, Fixin Clos Marion
Medium ruby-red, just a hint of amber at the rim. For the first hour or so there was very interesting, truffley red fruit with an undercurrent of mushrooms, after an hour, no mushrooms and rather a minty red fruit with a little herb crust – from 4 bottles opened over 10 days, this was the only one with the mushrooms. Over the tongue it has a comforting texture and just enough acidity to balance the warm fruit. The tannin can still be found if you chew. Quite smooth in a non-traditional Fixin way. A good, sweet finish – as mature as is possible whilst still retaining real fruit flavours. I think I could drink a few of these heartwarming bottles during the closing summer weeks.
Rebuy – Yes

harvest 2009 update

By billn on August 26, 2009 #asides#vintage 2009

summer sun

A couple of selected quotes from this week:

David Clarke @ Morey:

Things are looking good. The weather has essentially been warm and very occasionally stormy since my last update. The storms have brought a few millimetres of unneeded rain, but thankfully nothing worse. The forecast is also dry and sunny for the next week so optimism is definitely rising. There is still no rot and we are around 10% potential alcohol already. The acidity is relatively low, but I think many people are now hoping for something at little better than the 1997 vintage I mentioned a few weeks ago. I still feel the skins are quite thick and tough so would like to wait until around the 19th if possible, but will be ready to advance that by as much as a week if the weather dictates.

Juliette Chenu @ Savigny:

So far the vines are very nice, we have had rain ( small ) twice, but it did not affect the general quality. Tha sanitary state is beautiful…
We have had a lot of sun this august compaired to the last years. And if we trust the forecasts we will have another week of sun. We are planning to harvest around the 7/10 of September. From the BIVB technical bulletin, depending on the elements, the state of the vines can be compaired to 2006/2002 or 2005..We will know more in a weeks time..But we say that August makes the moût..So it is good news you can give…

And for those with a more technical interest:
maturity
Source: BIVB Infos, 25-Aug-2009

Boisset to buy Antonin Rodet (?)

By billn on August 26, 2009 #asides#the market

From the Decanter newsfeed:

Burgundy-based wine company Boisset is in advanced negotiations with the owners of Antonin Rodet to take over its wine business.

This was the talk of town when I was in burgundy in June, I assumed the silence that followed indicated nothing was happening – it looks like maybe the holidays were to blame…

wine report r.i.p.

By billn on August 26, 2009 #asides#the market

stevenson_wine_reportI see from the Decanter newsfeed (‘click’ Decanter News at the top right of this diary page) that the Wine Report of, or rather edited by, Tom Stevenson may be no more. If Dorling Kindersley, that stalwart of (popular) wine publishing is giving up, I find it hard to see how WR may be resurrected. From the comments of TomS:

‘Everybody in the trade who has ever seen Wine Report wants the next edition as soon as it’s published’

– maybe they should try and get the trade to cough up the bulk of the publishing costs if they need a sustainable business model. It was certainly a curious concept in that all wine-producing regions got the same coverage, whether Belgium or Bordeaux – perhaps it was best suited to the trade. Shame, and they were such nice people 😉

Burgundy Report

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