nicolas potel’s vosne petits monts 02 and 05

By billn on April 14, 2008 #degustation

nicolas potel petits monts

2002 Nicolas Potel, Vosne-Romanée 1er Les Petits Montstry to find this wine...
The nose is wide, with faint coffee and oak notes and a chocolate effect. Not forceful nor deep, but very nice. Good soft texture and tannins with a little grain – but quantity-wise not so much. Wide and lingering subtle flavours borne on good acidity. It’s not a big wine, but it has all the components for a promising future and a tasty present.
Rebuy – Yes
2005 Nicolas Potel, Vosne-Romanée 1er Les Petits Montstry to find this wine...
Deeper colour, deeper nose. The aromas have a similar toffee/coffee complexion that cover the fruit. Denser, more tannic and with more depth too. There is little complexity here but there is a sure-footed intensity that will really deliver in the future. Slowly fading in the finish – excellent.
Rebuy – Yes

cornu 2005 ladoix

By billn on April 13, 2008 #degustation

ladoix le bois roussot cornu

2005 Cornu, Ladoix 1er Le Bois Roussottry to find this wine...
Medium cherry-red colour. The nose is high-toned and wide with a red/blue shade to the fruit – very clean, not a hint diffuse. In the mouth it’s also clean and beautifully fresh, quite linear until the nicely intense mid-palate. Super balance, though as it gets more and more mature, perhaps the acidity will start to dominate – but today it’s lovely.
Rebuy – Yes

a 2005 monthelie with a too complicated name

By billn on April 11, 2008 #degustation

2005 Eric de Suremain Château de Monthelie, Monthelie 1er Sur La Velletry to find this wine...
Surprisingly deep colour. While far from profound, the nose has a raw, fruity depth and interesting width. The palate is bathed in well-textured ripe tannin, some brown-sugar sweetness and shows a dark edge to the fruit. Understated acidity and an understated finish too – at least to start – the finish becomes ever-more interesting. It’s well-priced and well-tasty, but today it doesn’t make me dream of burgundy…
Rebuy – Maybe
PS – How do you know what to call it? – Is it Château de Monthelie or is it Eric de Suremain? Tsk, Tsk…

site updates

By billn on April 10, 2008 #site updates

I had to bite the bullet – I was using too much memory (actually it was you!) on the server and they cut back to ‘contract’ levels – that’s why the site was close to off-the-map since Friday evening. Today I signed up to a much more expensive hosting package and will see how that goes over the next weeks!

I also just updated the database for the NoteFinder with over 300 new notes now viewable compared to last week – I hope it’s useful.

clos des ducs, d’angerville 2001

By billn on April 10, 2008 #degustation

angerville volnay clos des ducs

2001 Marquis d’Angerville, Volnay 1er Clos des Ducstry to find this wine...
Medium ruby-red colour. The nose remains tight and undistinguished during our time together – faintly red, slightly high-toned and floral with an occasional deep baked red fruit note – but always very understated. A silky-smooth entry and nothing more than a suggestion of tannin. The acidity is inconspiciously efficient and there seems reasonable concentration. Silky and very long are the positives, and I found no negatives – unless you count that I found relatively little. It’s tight but judging by this bottle at least, I’m not disappointed that further bottles lie in the cellar.
Rebuy – Maybe
Following the Jarollières, this was a much nicer wine, but for the price (and expectation) it needs to show much more.

jean-marc boillot 2000 pommard jarollières

By billn on April 08, 2008 #degustation

jean-marc boillot pommard jarollieres

2000 Jean-Marc Boillot, Pommard 1er Les Jarollièrestry to find this wine...
Medium, medium-minus colour. The nose is a long way towards maturity with soft, ripe and sweet red berry fruit and faint cocoa notes that could come from a 1980’s wine. In the mouth there is still a block of tannin in the middle that needs resolving that has a dry edge. Decent enough acidity, if slightly lifted. Finishes well. Still not as tasty as its first 18 months in bottle but far better than most of the years that followed. Needs anothe 2-3 years for the tannins.
Rebuy – no

tetra packed wine consumption +37% in russia (2007)

By billn on April 08, 2008 #the market

“Wine production in Tetra Pak’s aseptic carton package in Russia increased by 37% in 2007 as compared to the production in 2006. In absolute terms the volume of wine in Tetra Pak packages reached 138 million liters in 2007.

Growing consumption volume and market diversification were considered as factors for the rise in the production. Premium wine segment in carton is growing at high rate, while 1 liter Tetra Prisma Aseptic 1000 Square package indicated a sales growth of 200% in 2007.

Companies which include Uniway Management, Eugenne Bougelais Wine, and Bodegas Vinos started producing wine in carton packages in 2007. Some distribution chains currently produce their own “private label” table wine. Russian-made wine in cartons continues to displace the imported one.

In 2007, imports of wine in cartons decreased by 17%, while domestic production showed a 37% growth. According to Tetra Pak, an active market growth will continue in 2008. According to Tetra Pak’s manager S. Chaplin, further market development of wine in carton shall be accompanied by creation of an efficient distribution network and strong brands.”

Burgundy Report

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