Result list for “Angerville” (100 entries)

Jacques Prieur – 2018

By billn on December 19, 2019

Tasted in Meursault with Nadine Gublin and Romain Pertuzot, 22 October, 2019. Domaine Jacques Prieur 6 Rue des Santenots 21190 Meursault Tel: +33 3 80 21 23 85 www.prieur.com Nadine on 2019: “This year we started harvesting on 9 September – the Monday. The… Read More

Clos de la Chapelle – 2017

By billn on May 03, 2019 #br extra!#pages

Tasted in Beaune with Pierre Meurgey and Mark O’Connell, 21 March 2019. Domaine Clos de la Chapelle Au Château – 14 Grande rue 21200 Bligny-lès-Beaune Tel: +1 816 223 0257 www.closchapelle.com Mark on 2018: “It goes without say, a warm year,… Read More

Roblet-Monnot – 2017

By billn on December 18, 2018 #br extra!#pages

Tasted in Volnay with Pascal Roblet, 07 November 2018. Domaine Roblet-Monnot 11 rue de la Combe 21190 Volnay Tel: +33 6 74 21 82 04 Pascal an 2018: “2018 was a year that I found complicated. No big problems, but we had about three very… Read More

Jacques Prieur – 2017

By billn on December 06, 2018 #br extra!#pages

Tasted in Meursault with Nadine Gublin, 04 October, 2018. Domaine Jacques Prieur 6 Rue des Santenots 21190 Meursault Tel: +33 3 80 21 23 85 www.prieur.com Nadine compares 2017 with 2018: “2017, like 2018, was also an early vintage – we started our harvest… Read More

Heitz-Lochardet – 2017

By billn on November 20, 2018 #br extra!#pages

Tasted in Chassagne-Montrachet with Armand Heitz, 01 October 2018. Domaine Heitz-Lochardet   24 Rue Charles Paquelin 21190 Chassagne-Montrachet Tel: +33 3 80 21 33 19 Armand on 2018: “I’m really happy with 2018. 2017 was not bad on quantity, and 2018 too – it takes some… Read More

a couple of mid-weekers…

By billn on November 16, 2018 #degustation

2001 Comtes Lafon, Meursault 1er Les Perrières A deepish colour. The nose is a little tired, but not oxidised – it remains, almost, an invitation. The palate starts narrow then opens wider and wider – there is an energy zip here and a really profound depth of delicious… Read More

icymi – week 44-45 2018…

By billn on November 14, 2018 #in case you missed it

A few articles of reasonable to great worth that I’ve assembled over the last week or two: revealed-why-your-pinot-noir-is-actually-a-pinot-blanc-or-was-that-a-pinot-gris Something to get your teeth into – but not too long… trouble-with-cellaring-wine Nicely observed! Tim_Atkin_MW:_Its_heating_up_in_Burgundy Given it’s short length, this… Read More

Burgundy Report

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