“You need to taste without exception what you want to buy in 2018 – it’s an oenologist’s vintage – lots of tricks were used.” Louis-Michel Liger-Belair So it’s a vintage of the sun – lots of sun – the second hottest on record after 2003, so of course, everything is ripe. The Burgundian weather in…
2018 Red Burgundy Report
Update
2.1.2020(30.12.2019)