Degustation

1994 bouchard père volnay 1er cuvée carnot

By billn on March 22, 2009 #degustation

Bouchard Père et Fils, Volnay 1er Caillerets Cuvée Carnot
Bouchard Père et Fils, Volnay 1er Caillerets Cuvée Carnot

A few bottles bought at auction for a relative song – of-course it was only a song if they are drinkable…
1994 Bouchard Père, Volnay 1er Caillerets Cuvée Carnottry to find this wine...
Surprisingly deep colour, amber at the rim. The nose starts tight and dense, faintly savoury too, time adds a greeny, herbal note – but not unlikeable. In the mouth it has more than decent concentration for the vintage, similarly decent acidity and a grained tannin that retains a little astringency. The fruit has some sweetness, yet there’s still a bit of bitterness in the finish – I have the impression that the tannin grain and and the bitterness are both barrel derived. Overall this stays rather clunky even if there’s not much here to particularly dislike – or indeed like!
Rebuy – No

jc boisset 2006 morey st.denis 1er monts luisants

By billn on March 20, 2009 #degustation

Jean-Claude Boisset 2006 Morey St.Denis 1er Monts LuisantsProfile: JC Boisset
Jean-Claude Boisset 2006 Morey St.Denis 1er Monts Luisants

2006 Jean-Claude Boisset, Morey St.Denis 1er Monts Luisantstry to find this wine...
Medium colour. The nose is about hints of tar, licorice, blacker cherry and bramble fruit over a more mineral base. A narrow entry that widens in the mid-palate and pushes a long finish that’s borne on super acidity. Quite transparent and very interesting. Intense, though almost too understated because of its primary nature. Was a lovely bottle.
Rebuy – Yes

2002 meursault 1er perrières bouchard père et fils

By billn on March 19, 2009 #degustation#p.ox

Meursault 1er Perrières Bouchard Père et Fils
Meursault 1er Perrières Bouchard Père et Fils

I was ‘pushed’ to try this following reports from another place that this cuvée was starting to show signs of p.ox – that would be a real shame because, from day 1, it’s been a wonderful wine – and it would also mean that I would need to drink up my modest few bottles. A false positive? I could only know by drinking the rest – maybe I’ll wait another year for the next.
2002 Bouchard Père, Meursault 1er Perrièrestry to find this wine...
Medium-pale colour – certainly looks okay. The nose is wide, showing soft fruit and faint lanolin with an even fainter citrus veil – a faint caramel note eventually escapes the glass. Perfect acidity, a little linear in the mid-palate and a super acid-driven length. Not as ‘giving’ as 3 years ago, but understated excellence, still.
Rebuy – Yes

drouhin-laroze 2005 gevrey-chambertin

By billn on March 18, 2009 #degustation

Drouhin-Laroze 2005 Gevrey-Chambertin
Drouhin-Laroze 2005 Gevrey-Chambertin

Okay – it’s still a Drouhin – but a different one!
2005 Drouhin-Laroze, Gevrey-Chambertintry to find this wine...
Medium-plus cherry-red, still some purple reflections. High-toned black and blue fruit mingles with faint notes of violets – below lies a nice earthy base – lovely. Plenty of forward acidity, but here’s a 2005 that has not yet completely sunk into it’s acidic sleep. Very good fruit, relatively linear but it’s got intensity and length. The tannin is a low-level faint grain and I find no obvious oaky elements. This was a relative bargain and is recommended.
Rebuy – Yes

1995 joseph drouhin, clos de vougeot

By billn on March 17, 2009 #degustation#other sites

At last a 1995 that at least hints of a strong future…
1995 Joseph Drouhin, Clos de Vougeottry to find this wine...
A deep core of fruit. The nose is an interesting blend of deep notes, leafy sous bois and plenty savoury width – it’s very nice without ever removing its jacket. Wide, super acidity, background tannin and a wave of mid-palate intensity. Slowly fading flavours finish a very interesting wine. Far from ‘easy’ or ‘open for business’ but this is a nice glass today, and should end up being very super…
Rebuy – Yes

Some interesting things to find on the internet;

  • our very own aspirational burgundy winemaker, Ray Walker, on Grape-Radio
  • Burgundy versus Champagne for the ‘Unesco Cup’
  • and another from ‘The Times’ – it seems somebody doesn’t think much of the 2007 reds
  • Finally ‘The Telegraph’ tells you how to make money in burgundy – from property – where there are (apparently) “pommade” premier crus…

1993 joseph drouhin clos de vougeot

By billn on March 15, 2009 #degustation

1993 Joseph Drouhin Clos de Vougeot
1993 Joseph Drouhin Clos de Vougeot

1993 Joseph Drouhin, Clos de Vougeottry to find this wine...
A big cork has been common to all these Drouhins, but this is the first to easily slide from the bottle – it doesn’t look like it’s been a perfect seal – let’s see. A deep core of ruby-red colour, just hinting at amber. Over time the nose vacillates between tight, deep but dark woody notes and a wider, undergrowth driven panorama – I ‘feel’ rather than smell just a hint of oxidation. In the mouth there’s no hint of oxidation, rather a core of flowing acidity is the central pillar. Good intensity with a mouth-watering finish and tannin that still shows a grain. The length and dimension are impressive. This bottle, despite what I suspect to be a less than perfect cork, needs a couple more years – I expect other bottles may need at least five! Much younger than the 93 Charmes and today, far less satisfying – but I’ll be buying a few for future reference.
Rebuy – Yes

patrice rion 2006 gevery-chambertin clos prieur

By billn on March 13, 2009 #degustation

Patrice Rion 2006 Gevery-Chambertin Clos PrieurProfile: M&P Rion
Patrice Rion 2006 Gevery-Chambertin Clos Prieur

2006 Patrice Rion, Gevrey-Chambertin Clos Prieurtry to find this wine...
Medium colour. A caramel nose that almost completely hides the nice red cherry fruit. Nice acidity and plenty of sweet, ripe fruit. Nothing obviously ‘gevrey’ today; faint astringency to the tannin and a decent length. Very tasty indeed, but I’d like a bit more connection with the village – it just needs a little time for that as many young wines need to shake off their elevage. Anyway it’s a good value bottle.
Rebuy – Yes

weekend dinner part 2…

By billn on March 12, 2009 #degustation

wine-pages.com superBOWL - our tablePart deux of my small report on Saturday’s dinner. High-quality wines throughout, and only one corked wine that I can remember – but fortunately for us it wasn’t from our table. Despite it being a level playing field for all, this is where we begged the use of better glassware – these wines would clearly have benefited from it.
1995 Lafarge, Volnaytry to find this wine...
Medium ruby-red colour. The nose is deep, meaty and leafy – one to keep sniffing. In the mouth there’s plenty of acidity and it’s followed by plenty of action too. Good persistence of flavour and whilst rather unruly, it’s definitely a wine with personality.
Rebuy – Maybe
1996 Engel, Vosne-Romanée 1er Les Brûléestry to find this wine...
Medium-plus colour. The nose is deep, showing plenty of leaf, undergrowth and a nice spicy element. Very nice acidity and flavours that burst across the mid-palate, then a wave of tannin before fading in the finish. This is a lovely wine and not ‘too’ 1996.
Rebuy – Yes
1996 Arnoux, Vosne-Romanée 1er Les Suchotstry to find this wine...
Warm and sweet are main thoughts as you bring your nose to this, very pretty if not stunningly effusive. In the mouth it’s sweet and intense – tannic still – and has nice complexity. I don’t find the ‘cut’ and excitement that was evident in the Engel Brûlées, so would much rather drink that today but this is clearly no slouch.
Rebuy – Yes
2000 Dujac, Bonnes-Marestry to find this wine...
The nose is wide and surprisingly mineral with understated red fruits – no obvious stems showing here. In the mouth the personality is of a medium-bodied red-fruited wine with tannin that’s hardly worth a mention. Despite its very understated acidity it is both long finishing and not a little mouth-watering. I found this a very good and very approachable wine, though several steps below the quality I might expect given the pricing of more recent vintages.
Rebuy – Yes
1998 JF Mugnier, Musignytry to find this wine...
Opened 2 yours before the first pour. Medium colour – ruby but still with cherry-red accents. The nose is deeper and darker than that of the Bonnes-Mares, but less wide. Slowly in the glass the aromas gain width and dimension – I would say very fine. In the mouth my first impression is that it’s a little hard and tight; in tandem with the nose it slowly unwinds, softens and adds width. Another wine where the tannin hardly warrants a mention, though the quality of the wide and creamy finish was streets ahead of the Bonnes-Mares. In this context it was a fine wine, but one that didn’t ‘wow’.
Rebuy – Yes

Favourite of the night? Not easy, but on reflection I’d give it to the Engel for its sheer personality.

weekend dinner part 1…

By billn on March 11, 2009 #degustation

wine-pages.com superBOWL - our table

Our weekend get-together, where I culled the notes for those super Remoissenet bottles, also included a ‘walk-round-tasting’ of bottles supplied by the attendees, followed (after a quick shower) by an evening dinner. Before we started dinner, I counted 21 bottles at our table – which sat 9 people I think! – though (memo to self) we sadly had a dearth of sweeter wines. Perhaps the glasses could have been better, but the company surely couldn’t. I only offer you here the burgundy notes from our Paulée-style evening, but be assured that our glasses were generously augmented by Germans, Australians and, amongst others, teeth-staining Bandols. This first installment offers you the whites, tomorrow (I’m a slow typist) the reds.
1993 Leflaive, Bourgogne Blanctry to find this wine...
A medium, in fact quite young looking yellow. A little creamy, mature lanolin underpins the aromas of a younger wine. In the mouth it is linear and quite mineral until a small burst of interest in the mid-palate and a nice finish. Whilst the acidity is the defining feature of the wine, it has just enough padding that it doesn’t become jarring. Everyone around the room was sure it was a Puligny…
Rebuy – Yes
2001 Leflaive, Puligny-Montrachet 1er Les Pucellestry to find this wine...
A much deeper colour than the 93 bourgogne. The colour made me rush to smell – but no problems with oxidation here, only caramellised butter and hints of citrus for freshness – it was actually very nice. In the mouth it definitely needed time to unwind and I’m sure it never fully did, but the texture and impression is of density coupled to long, lingering flavours. Not much complexity today or even excitement come to that, despite all, it still made a strong impression around our table.
Rebuy – Yes
2003 Louis Jadot, Puligny-Montrachet 1er Les Folatièrestry to find this wine...
A few hints of oxidation on the nose, but it’s largely fresh and interesting. In your mouth this wine is all over the place and despite evident complexity and some additional dimension – not just oxidation! – in the mid-palate it’s frankly a mess. Poorly judged acidification or just an impossible vintage? I don’t know but it seemed to have plenty of acidity.
Rebuy – No

5 reds to follow…

Burgundy Report

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