Harvested on the same day as the aligoté, reared in 400 litre barrels – Grégory says that his aim is more minerality and less oak. Pale colour, penetrating nose. Direct and mineral with super acidity packaging the sweetness. Super.
Medium colour. The nose is about hints of tar, licorice, blacker cherry and bramble fruit over a more mineral base. A narrow entry that widens in the mid-palate and pushes a long finish that’s borne on super acidity. Quite transparent and very interesting. Intense, though almost too understated because of its primary nature. Was a lovely bottle.
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