old bottles, new corkscrews…

By billn on March 19, 2012 #other sites

Yes, I know – it’s been a bit quiet around here. But I didn’t want to bore you with notes on the same wines that you’ve already (recently) seen/heard about on these pages – I must go to the wineshop! Actually my wineshop is the Côte d’Or and I’ll be there for the next four days, so maybe there will be chance for a few new pictures of bottles! 😉

In the meantime I offer you sight of a new cork-screw – pocket-size it aint, and when I saw it first time on TV it actually broke the cork in half so they had to try again. So, be warned, don’t use it for your old bottles!

another old jack…

By billn on March 13, 2012 #degustation

59-clos-st-jacques

Last time out this wasn’t so bad. This time, if anything, it’s even nicer, losing any overt oxidative notes!

There was a satisfying release of air around the cork as I began to slide it out – positive pressure behind the cork – impressive for one so young(!) In the glass, at first, there was the smell of coffee and chocolate to offset the usual funk of a newly opened old-timer, slowly it became more about leather and soil. Super-silky, linear and mineral with a very sneaky length indeed – yum! It was at least an hour before I, once more, had the glycerol impression from the lst bottle…
Rebuy – No Chance!

1969 pierre bourée nuts st.georges

By billn on March 12, 2012 #degustation

pierre bourée 1969 nuts st.georges

I looked very carefully, and I could see not obvious use of modern stamping to print the vintage on the rubble that some might call a cork – from that I assume that this is no fake.

1969 Pierre Bourée, Nuits St.Georges
Medium colour. To start with there is no aroma at all, very slowly there is hint of beef broth and a more impressive and sweeter acid cherry. Very silky. You have the taste impression that somewhere there there lies a hint of oxidation but it’s buried under a sweet red note and never becomes more than a suggestion. Pretty with a fine, if understated acidity. Very stable in the glass, and with a lovely core of fruit. My run of excellent 69s continues…
Rebuy – No Chance

more notes

By billn on March 09, 2012 #site updates

Some might call it laziness – I can cope with that! But I’ve finally started to catch up on a backlog of notes dating as far back as December 2010, in-fact, I’d added nothing at all to my NoteFinder page in 2011!
Anyway in the last 2 weeks I’ve added about 700 notes, many from the 08/09 vintages, but as usual only those wines that were ether bottled, or already assembled in tank for bottling – no barrel samples. I’ve still about another 2-300 to go, then I might start typing the Spring BR… 😉

chézeaux 2000 gevrey lavaux st.jacques

By billn on March 08, 2012 #degustation

chezeaux-2000-lavaux-st-jacques

2000 des Chézeaux, Gevrey-Chambertin 1er Lavaux St.Jacques
Medium colour. The nose is a symphony; there’s still a pure red fruit note towards the top of the range, but there’s a musky undergrowth that cushions it, lovely depth too – you could just sit and sniff this – which is just fine! Actually the palate’s not that bad either, but the nose gives you the impression that there should be more. It’s still pretty good with a (more) linear (than you expect) but still slightly cushioned impression, decent acidity and still just a hint of astringency on the back of your tongue. The fruit has a little sweetness to it, but not in the rather warm, typical 2000 vernacular. Understated, slighly mineral flavours linger in the finish. Not the concentration of yesterday’s 99 villages Chambolle, but complex and interesting.
Rebuy – Yes

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