Grand

2005 Comte Georges de Vogüé Bonnes-Mares

By billn on May 07, 2011

Popped and poured. Medium-plus colour. The nose has a hint of Bordeaux about it with a slightly mineral, cigar-box aroma; but slowly it releases a blend of violet flowers and flashes of gorgeously sexy red and blackberry fruit. In the mouth this has a very understated layer of velvety tannin; otherwise it is immaculately smooth and polished, slightly linear and shows a wonderful mid-palate intensity. The flavour in the finish is dark and concentrated, reminding me again of that half mineral – half cigar-box impression. the flavour easily hangs on for over a minute. Day two the last half a glass is very tight – the natural order is restored.

2001 Fevre William Chablis Le Clos

By billn on April 27, 2011

Medium-plus lemon yellow. Pungent aromas of fruit and stones – I honestly can’t say that it’s offereing more than intermediate-age aromas – there’s no sense of maturity. Like the nose, pungent is not a bad word to describe the intensity and weight of punch taht the flavours deliver. Balanced, good acidity and great presence. I remember buying these for 35 Swiss Francs each – you can’t get a half-bottle for that now. Still every one has been enjoyed; super wine.

2008 Dubreuil-Fontaine Corton-Charlemagne

By billn on April 08, 2011

Thirty percent new oak here. The nose offers-up understated complexity. Not surprisingly this is both fuller and more intense than the 1er Cru. I find it very well proportioned indeed.

2009 Gagnard Jean-Noël Bâtard-Montrachet

By billn on April 08, 2011

Fuller on the nose – there’s quite some authority here. There is more gras but this is far from a heavy Bâtard. Flavour ingrains in your palate – the more you want, the more you get, it’s just a matter of how long you can keep it in your mouth. This wine is very impressive indeed.

2009 Lamarche Francois Echézeaux

By billn on April 07, 2011

Again the nose is deep and dark. The texture is more plush than the 1er crus but full of mouth-wrapping fine tannin too – this really is a step up in ‘volume’ for everything – surprising that I find it lacking a bit of character then(?)

2009 Lamarche Francois Clos de Vougeot

By billn on April 07, 2011

The nose is more intense – a hint of chocolate in there too. Full in the mouth; the structure is softer than the Echézeaux – but there’s still plenty of it. Just so intense that you have to swallow or spit – you can’t dally. “Wonderful” murmurs somebody – and why not indeed!

2009 Lamarche Francois Grands-Echézeaux

By billn on April 07, 2011

The nose is much more understated than the last couple of wines but it really pulls you in with its extra floral dimension – very lovely. In the mouth this is full-on – don’t be deceived by the nose but the structure is quite soft. The flavour expands in the mid-palate bringing the high-toned floral notes of the nose into play – a long slow diminuendo of a finish – very lovely.

2009 Lamarche Francois La Grande Rue

By billn on April 07, 2011

The nose has still-more flowers than the Grands-Echézeaux, blended with mixed spice and perhaps cloves too. It’s a lovely high-toned, almost perfumed, mid-palate. There’s just a gorgeous line of clear fruit right through the core of the wine into its finish – beautiful!

Burgundy Report

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