Entries from 2021

not just rain…

By billn on May 11, 2021 #travels in burgundy 2021#vintage 2021

Yesterday, Beaune was a bit of a wash-out. They need rain – the vines – so no complaining!

Today I was in Chablis and St.Bris – a short week as Thursday is the Ascension holiday and they typically roll that into Friday too, hence, the short week.

Drier today – except when the thunderstorms hit! There was (I was told) a little hail in Beines. The forecast is not great for the next 10 days, which has the growers anxiously looking at the indicators for mildew – that was the big problem after the 2016 hail – and, well, the indicators are not that good.

Of course, I’ll keep you updated.

A few pics:

Oh, and a reader-contributor – Marko de Morey – alerted me to this headline – so beware if you plan to visit Beaujolais!!!

Wolf spotted outside Lyon for the first time in ‘more than a century’

melon de bourgogne

By billn on May 10, 2021 #degustation

Melon de BourgogneMelon de Bourgogne is an assuredly old Burgundian grape – though you would be forgiven for only ever having come across it in your glass when labelled as Muscadet – or Muscadet sur Lie.

Le Melon, as the (rare!) aficionados call it, has all but vanished from Burgundy – only about 2 hectares remain in production – 60% with one producer (in two plots) just outside of Beaune and the rest in the Yonne, near Tannay. Not yet in production, Armand Heitz (of Chassagne) has also just planted a plot!

This is a late-ripening variety with recorded local roots in the 13th century. Philip II of Spain, who was also Duke of Burgundy, banned its plantation in 1367 – not disloyal just not good! – but even back then, the locals didn’t like being told what to do! There were still around 40 hectares recorded in the Côte d’Or in 1960 but 30 years later there was just 1 hectare left!

Partly responsible for this decline is that Le Melon is not one of the ‘allowed‘ grapes of Burgundy – as you may note from the label, above, this wine is an IGP Saint Marie la Blanche – the words ‘Burgundy’ or Bourgogne’ are not allowed anywhere near the label!

Anyway, 3 notes for you here and an ‘allowed’ grape or not, I’ll add a section on Le Melon here later in the growing season – when I’ve images of something worth photographing 😉

2018 Melon
Plenty of colour. A narrow nose but deep and suggesting a faint oxidative salinity. Wide, vibrant, yes a slightly oxidative style – almost apple flavour – a grain to the texture almost a grainy complexity. I find the finish rather spicy – it’s supposed to be the same as muscadet but not here – nop!

2019 Melon
A little extra green tinge to the colour. Also a deep nose but here it’s due to a faint reduction. Fuller, a faint impression of oak – extra freshness – nicer fruit here. There’s only 2% barrel elevage the rest is in tank – this rather creamy but I assume I’m tasting something other than those barrels.

2020 Melon
In bottle 1 month.
This the most higher-toned and floral nose – it’s very attractive and certainly the freshest. In the mouth too – vibrant, fresh, more saline and intense – lovely acidity here. Whilst I loved the creaminess of the last, the nose was slightly sullen – this is a great around wine though!

If you are interested in something a little different, just 7km form the centre of Beaune, you can buy this wine (and their other Bourgognes (Chardonnay, Pinot Noir, Aligoité, Crémant)) at their domaine shop, here

“if you must have Jayer – any Jayer for your own cellar – this was a one-off. In the modern world this was as good as it gets” – part 2!

By billn on May 07, 2021 #the market

Those were my words 3 years ago – Of course, you didn’t think it would end like that, did you?

Hey presto! Here comes part 2!

Baghera - Jayer 2
Image from Baghera…

It is Baghera, once more, championing perfect provenance bottles from Henri Jayer – or more correctly – the eldest daughter of Henri, Lydie.

Or are they perfect provenance?

The source is, of course, paramount but so are the storage conditions. Jayer’s old lock-up was hardly the creme de la creme of storage facilities and for the last 3 years since they were relabelled for the previous Baghera-Jayer sale, how were these wines kept? There are no answers to be found here and for sure I don’t expect such considerations to dissuade the bidders…

You may peruse the lots, if you wish, here.

mid-weekers, week 18 2021…

By billn on May 07, 2021 #degustation

midweek wines week 18 2021

Last weekend there were no wines for me – but not because I was on the wagon – rather because I received my first covid-jab on Friday evening – Pfizer – so I let that do its thing before opening something a couple of days later…

2019 Yvon & Laurent Vocoret, Chablis
Whilst I personally prefer DIAM for whites, here is a winemaker with convictions – it’s cork but even for his entry-level Chablis, it’s NDtech cork! No cheap alternatives here.
A forward of aroma here – attractive and deep, reflections of fresh citrus. Good energy and not with the forward sweetness that many recent Chablis show chez Nanson – but still all the deliciousness of 2019 – I prefer this. Structurally sound, suggesting some salinity in the finish – that’s an excellent and delicious Chablis.
Rebuy – Yes

2006 Albert Bichot, Beaune 1er Champimonts
Plenty of depth to this colour and it’s now starting to show a little age. Creamy, some depth of more mature notes – and some, now, attractive last vestiges of oak. Ooh, that‘s a rather silky texture and there’s concentration here too. A width of flavour, sweetness of old fruit and still some (now) quite modest bitters – probably originally from the oak but still bringing a sense of dryness to the texture. The nose is getting better and better with time – freshening up and becoming more fruit-focused. It’s drinking but in terms of the submerged depth of tannin and those finishing bitters, still far from a fully ready or fully delicious wine. If I had more – I don’t know if I do! – I’d be tempted to wait for its 20th birthday. I’ll have to find something nicer for the weekend…
Rebuy – No

offer of the day – clos de tart 2019

By billn on May 06, 2021 #the market

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Today in my inbox; here are the Clos de Tart 2019s and you can compare these prices to those of the 2018, 2017 & 2016 prices which are in the brackets. — indicates ‘not offered.’ It now looks like the new owners are looking for some payback on their investment…

Clos de Tart Grand Cru 2019 75cl 595.00, (498.00, 498.00, 448.00)* Swiss francs
Clos de Tart Grand Cru 2019 150cl — (1,050.00, 1,026.00, 926.00)
Clos de Tart Grand Cru 2019 300cl 2,630 (2,300.00, 2,042, 2,042.00)
La Forge de Tart 1er Cru 2019 75cl — (189.00, 169.00, 188.00)

* Including delivery, but not including Swiss purchase tax of 7.7%

more frost in 2021…

By billn on May 04, 2021 #vintage 2021

Last week I noted many vineyards still with frost candles waiting to be collected – it seems it wasn’t a case of the owners being lazy, rather they were waiting for more cold weather.

Overnight 02-03 May – so yesterday morning – the temperatures dipped again. In certain sectors of the Hautes-Côtes such as Chevannes and Villars, or villages lower down such as Marsannay, Gevrey, Vosne & Premeaux – even Meursault and Chassagne too – the temperatures, once more, sunk below zero. The thermometers registering between –2° and –3°C in some places. Some vigneron(ne)s have posted pictures on Instagram today of sad looking leaves.

It’s still too early to say what the effect of this year’s frosts will be, but this clearly hasn’t helped.

March 2021 Burgundy Report

By billn on May 04, 2021 #reports

March 2021 Burgundy Report

HERE

Largely still concentrating on the 2019 vintage, here is an equal mix of domaines that are new here and some more familiar names – if not colours 🙂

Additionally, you will find an extensive tasting of 2018 Beaune 1er Crus – whites too. As you may see, despite the potential – and in some places actual – excesses of the 2018 vintage, here all is calmer – indeed delicious.

Enjoy!

this week’s views…

By billn on April 29, 2021 #travels in burgundy 2021

All you need to know in the images 😉

Burgundy Report

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