After returning from France, the weather was lovely on Friday & Saturday, so after multiple chores on Friday, we chose a walk for Saturday in the beautiful Emmental – which is on our doorstep. All thoughts of confinement were bannished here in the Swiss countryside!
The trees and houses, set on top of hills, are like a slightly more rustic Tuscany – but with better mountains for a backdrop 🙂 We chose a 10.5 km route of Landiswil – Aspiegg – Löchlibad – Tanne – back to Landiswil – it could have 9.5 km if we’d done it properly!
Returning to home, there was wine – hooray! There was also a wholely unnecessary amount of mess and work to extract a broken cork, but at least once we got at the wine, the effort was to be rewarded!
Way back when, I opined in these pages that if 2005 had been only an average vintage, then 2006 might have some chance to compete with 2002 for the best vintage of the decade. I also thought some 2006s to be the equal of their counterparts from 2005 – and here, in action, was a great example of that:
As for the new week before us, I’m asking myself if all is really lost in terms of domaine visits in November – we shall see…
2016 Moreau-Naudin, Chablis 1er Montmains
I love the wines from this producer but I really wasn’t sure what to make of this wine. Of-course, I expected concentration given the amount of frost suffered in this vintage, but I didn’t really expect such ripeness too. Fine acidity, but hard to find the minerality. Excellently tasty wine but you might have been hard-pressed to guess that it came from Chablis – and Montmains is such a cool (temperature!) terroir too.
Rebuy – Maybe
2006 Camille Giroud, Gevrey-Chambertin En Champs
Singing on all levels – bar one – that damn cork!
Now that’s a great nose of clarity, depth and width – slightly cushioned and a great invitation. In the mouth too, here is a simply delicious wine of very good concentration, red-cherry fruit and just enough freshness that the wine gives you no reason to think about ‘balance.’ Layered finishing whilst always showing good energy. With a little help, I had to drink nearly all of it on the first day. A glass remained for day two when it showed no additional development – good or bad – only a suggestion of barrel that I didn’t see on day one. That’s a great villages wine and a textbook example of a great 2006.