2014 Nicolas Maillet, Mâcon Verzé – the last of my 6-pack (I think!) all have been top but this was a little deeper coloured with a cork that removed just a little too easily. The last (large) glass went into making the risotto, but the rest of the bottle was still very drinkable – the first 5 bottles were excellent!
1999 Thomas-Moillard, Romanée St.Vivant
This is a wine that has never endeared – a shame then that I bought a dozen on release – but this is the best of that case so far, only 20 years have been needed for this!
Lots of colour – colour with a certain age, but not brown. Hmm, that’s actually a modestly attractive nose, with a bloody, earthy, leafy-spiced depth – there is interest here. In the mouth, we have concentration, layers of flavour and no-longer the practically overwhelming sense of tannin that this wine showed in its rustically cabernet-style youth. It’s long too – but it’s not inviting, nor satisfying – maybe another 10 years for the remaining 6 or 7 bottles?
Rebuy – No
2001 Dr Georges Mugneret, Clos de Vougeot
In almost every direction, this wine is smaller versus the Thomas-Moillard; less impact – both aroma and flavour – less concentration, a smaller finish too – but in one rather important area, this has something extra – deliciousness. I don’t find many down-right poor wines in 2001, but the gaps between the modest and great are large in 2001 – here is quite a modest wine versus label/domaine expectations, but it’s an elegant and delicious middle-weight wine, rather than a grand cru wine. All the same, here is plenty of leafy maturity, some sweetness and a nice drive to the acidity. Very tasty.
Rebuy – Maybe