Drunk over about 5 days…
2001 Antonin Guyon, Chambolle-Musigny
Medium ruby red. The nose starts with a little deep oak and mainly red shaded fruit – just a little heavy and cumbersome. Slowly the oak fades (about 90% gone) and the impression becomes more high-toned and just a little more refined – by day two it’s quite fine. The palate is quite concentrated and dense with lightly grained tannin and just a hint of bitterness – but this seems derived from the faint toasty oak. The finish is faint but long. Overall this is no shrinking violet, rather a relatively powerful wine that could do with a little more delicacy. Certainly has a long life ahead.
Rebuy – Maybe
2002 Antonin Guyon, Chambolle-Musigny
Medium, medium-plus core of cherry-red colour. The nose is forward, deep, faintly oaky, a little savoury and initially a touch reduced. The palate is effusive and rather intense – pulled along with wouth-watering but balanced acidity. It starts better than the 2001 started, but not as good as the 2001 finished. Given enough time (about 90 minutes) the nose is dark, wide and soft, with brown sugar and eventually a fine red berry. The palate becomes more elegant, though like the 2001 is edged with a trace of dark, bitter oak. Overall I marginally prefer the balance of this to the 2001.
Rebuy – Maybe
2005 Antonin Guyon, Chambolle-Musigny Clos du Village
It’s from a monopole walled area next to the 1er cru of Cras – from barrel tasting it had a super extra dimension versus the ‘straight’ villages Chambolle. I was concerned on opening – the cork smelled of taint, as did the headspace – furtunately not a trace on pouring. A super nose; its deep cherry fruit with an edge of cream reminds me directly of the taste and smell from barrel. The palate has fat and a silky texture, perfectly cut by the acidity. This is very long, majoring on mineral rather than fruit notes. The cream on the nose is there on the palate too. From any other vintage you would assume this to a be a top 1er – at least.
Rebuy – Yes and I did.