Medium-plus colour. Open, dark-red fruit aromas, faint iron. A palate that seems somehow a little attenuated (filtered?) and lacking a little gloss/brightness, yet there is good density, balance and flavour and there are no hard edges or angles – it is far from a chore to take the next sip. Reasonably open and still primary. A wine that is close to villages Pommard quality from many other vintages.
Medium ruby-red with and edge of salmon pink. Sweet raisin, slightly resinous aromas, eventually a beacon of pure, red berry fruit. In the mouth there’s a warm red fruit base and very good acidity – the texture is plusher than you’d expect for the label. There’s still some grain to the tannin and even a hint of astringency. The finish is medium at best, but overall this is a compelling wine that I’m convinced if served to you blind, you’d be guessing higher appellations. This wine starts with both aromas and flavours of maturity bvut they fade to more primary elements so I’ll try and leave my remaining bottle at least another 5 years.
Relatively deep colour with purple hints. The nose is heavy with dark, sugar-coated cherry. There’s a soft texture and decent concentration. Slightly tart acidity is more than offset by young fruit that is both stylish and concentrated plus shows a good extra dimension in the mid-plate. A reasonable, if rather faint finish is the last act – perhaps dilute would also be an appropriate alternate description, despite the length. Not a long note, but a bottle that was emptied alarmingly fast. At a good price, this is worth going ‘long’ on for your cellar.
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