2008

2008 Mugneret Gerard Nuits St.Georges Les Boudots

By billn on January 27, 2011

The nose is part floral and part fruit – then a deep violet flower note –this is rather profound! A hint more sweetness and roundness; long mouthwatering flavours. Very nice indeed.

2008 Heresztyn Gevrey-Chambertin Les Goulots

By billn on January 26, 2011

This is very slow to open, eventually very precise and pretty berry notes lift from the glass. Again there is quite some minerality here, allied to elegance and quite some intensity though. After swallowing there’s a good evolution of the flavour – and only now a hint of tannin!

2008 Heresztyn Gevrey-Chambertin Les Corbeaux

By billn on January 26, 2011

Here is a more open depth of achingly pretty fruit – super. There is more width and still some minerality, gorgeous fruit. I’d love to compare this the Bachelet and Ilan!

2008 Heresztyn Gevrey-Chambertin Champonets

By billn on January 26, 2011

Lithe black berries, hints of herbs, reticent yet at the same time involving. Here’s another rather mineral wine but with more structure – fine grained tannin with a hint of astringency. A good line of flavour into the finish – Yum!

2008 Heresztyn Morey St.Denis Les Millandes

By billn on January 26, 2011

The nose has a core of dark, slightly musky fruit. Very mineral with plenty of fine-grained structure. The fruit flavour only emerges in the mid-palate as the intensity grows. Lovely in the finish, and long too!

2008 Barthod Ghislaine Chambolle-Musigny Les Charmes

By billn on January 26, 2011

Aromatically round, but less wide than the 2009. Lovely tongue-enveloping flavour, the tannins is all-but covered, but it’s there all the same. Will be a beauty.

2008 Heresztyn Gevrey-Chambertin Les Perrières

By billn on January 26, 2011

Swirling and warming with the hands brings out dark red fruit with a hint of musk. This is quite silky, mineral too. There’s a lovely line of flavour that goes right through the core and out the other side in the finish – no chocolate here.

2008 de Courcel Pommard Grand Clos des Epenots

By billn on January 24, 2011

Due to painfully late malos, this wasn’t bottled until September 2010 ! Delicate, precise, very pretty aromas, the stems are very-much a subtle element. The acid is well-balanced and there is plenty tannin – velvet in texture – plus a floral flavour. The flavour currently has to cede to the structure right now – but that’s classic de Courcel – so no worries!

2008 Muzard Lucien et Fils Santenay Beauregards

By billn on December 11, 2010

Medium colour. Medium width too, and some reduction for the first hour; eventually a nice red dominated-berry fruit and the last drops have a lovely acid-cherry impression. In the mouth there is a freshness that dovetails nicely with the width – again emphasising an acid-cherry note. There was again plenty of CO2 making this almost shiraz-like for thirty minutes or so, but sixty minutes in there was no mistaking the provenance of this wine. More elegant and finer than the Maladières but equal fun. Enjoyed!

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;