Very high-toned aromas and quite some intensity of fruit – Patrick used 100% whole clusters. Full, supple structure and a slowly lingering finish. Absolutely bravo! For a Bourgogne Pinot Noir!
2009
2009 Jayer-Gilles Bourgogne Hautes Côtes de Nuits
High toned aromas and no obvious oak – very good width too – this is very nice. Very fine, quite narrow but mated to a fine acidity and intensity. I like the fruit very much and it has interesting, rather than heavy-handed, oak accents. Neither a super-ripe nor a fluffy textured 09, simply a stunning Bourgogne – excellent.
2009 Lécheneaut (Philippe et Vincent) Bourgogne Hautes Côtes de Nuits
2009 Clark David Bourgogne Au Pelson
Does my nose deceive me? This smells of stems – not entirely smoky, more the slightly herbaceous version – it’s better if you keep it below 18°C. Very good freshness, intensity and length too but the flavour although there is some sweetness also has a borderline ripeness about it. The finish is very good. Although I don’t find stems ‘criminal’, this wine is far from it’s drinking peak today – based on my experience of other stemmy cuvées (I’m assuming that there really are stems within) this will have a great perfume, but only from 2014…
2009 Potel Nicolas Bourgogne Chardonnay Vieilles Vignes
2009 Clark David Bourgogne Passetoutgrains
Medium colour. The nose has warm but not overtly ripe fruit, is slightly floral and seems far from a poster-child for gamay. Understated flavours slowly grow rather than deliver impact and interestingly this is completely smooth and supple – again hard to find the gamay! Good texture and pleasingly elegant.