
Back from a few days in the UK – and amazingly, lovely weather. We took in Harrods, Henley, putting up a tent, a garden party, Chichester, Selsey Bill (above) and Bosham – back to pouring rain in Switzerland…
From the Berry Bros website (where I also stole the picture):
“This is the flagship wine of the Dubost estate from his top single vineyard (which translates as `heather’).”
After testing a sampler at their Basingstoke ‘outlet’ I bought a few for the garden party – this is the last bottle.
2005 Dubost, Brouilly Vieilles Vignes La Bruyère![]()
Medium-plus purple/cherry-red. The nose is high-toned, clearly Beaujolais with a deep and ripe raspberry note. Intense, nicely concentrated with very good acidity. Medium, medium-plus length of tart black cherry coupled to understated but grainy tannin. Fresh and very nicely balanced it’s a long way from the massive Potel-Aviron wines from 2005, but it’s very pretty and drinkable.
Rebuy – Maybe



Did I say something about
There were many more on display, but this is the modest list of grand crus tasted, the others (including La Tâche, de Vogüé Musigny etc.) were quaffed before I could get to them.
First published by The International Wine and Food Society (Pitman) in 1968, this copy is from the slightly updated 1978 second edition. Compared to the last book I posted on, by