1978

1978 Bourée Pierre Fils Monthelie

By billn on December 19, 2011

The cork comes out in one piece – no mean feet in these older Bourées – the bottle glass has a blue shade to it; clearly a bit unscientific but I’ve never yet had an off wine from a blue-shade bottle! Very good, relatively young colour. The nose? Well it’s rather particular; in-fact blind this is a 2004 with at least a 6/10 ‘score’ for pyrazines. Underneath is a pretty depth of still croquant, sugared strawberry fruit with the faintest suggestion of stems – as an occasional bottle, I’m quite happy to put this in my mouth! There is weight and sweetness to the red fruit with fine if understated acidity – overall a very smooth ride. There is some taste from the pyrazines – mainly in the mid palate before the flavour slowly decays in the finish. I have to say, pyrazines aside this is quite some wine – for those with low sensitivity I expect they would absolutely love this bottle – certainly I find it interesting and still drinkable: Indeed quite a remarkable bottle.

1978 Buisson-Charles Meursault Vieilles Vignes

By billn on July 29, 2010

Served blind. As we taste Patrick muses – it’s not a wine for an aperitif, it deserves to be enjoyed with food. Golden colour. There is baked bread – raisin bread – and a faintly smoky aroma. Soft with a very pretty texture and a brulée sweet bread flavour in the mid-palate. Not unbelievably long but apparently still quite young, virile and melting across the palate – it is a beautiful glass – bravo! (For the record I guessed something ‘mid-1980s’!)

1978 Remoissenet Père et Fils Pommard

By on November 30, 2009 #asides

The aromas are earthy, leafy and warm, hints of coffee too. This fills your mouth with good acidity and still a lick of tannin. There is still power here. I can’t call it pretty, but there are hints of style and lots of enjoyment!

Burgundy Report

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