Comte Georges de Vogüé

2008 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By billn on March 24, 2011

In this case there’s a little minerality and musk added to the perfume. Very, very fine tannin plus an extra dimension of flavour in the mid-palate. Broad in the finish with a little cherry-stone.

2007 Comte Georges de Vogüé Chambolle-Musigny Les Amoureuses

By on March 31, 2009 #asides

Not a wine you get to taste very often due to its relatively small production. The nose is a little darker and starts deeper than the 1er cru, and is accented with rose petals. There’s a soft and welcoming texture and a creamy underpinning to the fruit. Good density at the core. Flavourful, beautifully balanced and very fine.

2007 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on March 31, 2009 #asides

A similar fruit profile on the nose, augmented with fresh, slightly more floral top-notes. Clearly the mouthfeel has more gras (fat), width and innate complexity. Wide, complex, fresh and very faintly long. There is more than a hint of minerality here too. Additional complexity comes through on the nose with a range of herbs and spices that compliment the fruit. I liked this very much.

2006 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on November 30, 2008 #asides

Medium colour. Fine and very complex aromatics – very lovely mix of fruit(s) and faint torrefaction. Intense, plenty of velvet tannin and great dimension in the mid-palate. The flavour lingers really well. I seem to ‘click’ with this in most vintages, and frankly, this is almost worth the price of entry, even at 185 swiss francs!

2005 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on October 31, 2007 #asides

High-toned, complex and delicate aromatics – quite engaging. More concentration and tannin than the ‘villages’, but there’s really and extra dimension of flavour in the mid-palate. Excellent, but also overpriced.

2004 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on March 31, 2007 #asides

Medium-plus ruby-red colour – right to the rim. The nose starts dense, very tight and quite deep. Time reduces the depth and gives this a wider and redder complexion, though more patience – about 2 hours from opening – and it’s has a coffee aspect coming through and certainly a finer aspect. The palate is also rather dense, quite fat and very well textured, it’s also very, very long, but that length is heavily oak-driven, slightly bitter and not so nice. Two hours in the glass does nothing to improve the finish, nor impart some complexity. My summary (so far) is drunk too young and currently showing too much oak on the finish.

2001 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on February 28, 2005 #asides

Similar in colour to the 2001 villages Chambolle. The fruit shows a much deeper aspect on the nose and still a trace of oak. The palate also offers a step-up in density vs the villages and an extra creamy edge to the beautifully presented fruit. To match, there’s a little extra structure with more forward tannins. Not so lacy but certainly more serious. Very good wine, one day.

2000 Comte Georges de Vogüé Chambolle-Musigny Premier Cru

By on February 28, 2005 #asides

Just a little darker than the 2000 villages Chambolle. The nose is deeper, but significantly tighter. In the mouth, instantly lacier and spicier with an immense step-up in complexity – high-toned fruits invade the back of the palate. Late tannin grab with a really impressive length – I’d buy this in a shot.

1999 Comte Georges de Vogüé Chambolle-Musigny Les Amoureuses

By on February 28, 2005 #asides

Denser colour than the 2001 1er Cru. The nose starts with faint mushrooms against a tightly-held core of fruit. The nose continuously evolves, first there are strawberry notes then a multitude of redcurrant and other red-berry fruits take turns coming to the fore – this is superb, very complex and becomes quite haunting. The palate has both intensity and balance but gives little else away, it is a very primary performance. There is more than ample length, but it’s the nose that dominates this wine, and what a nose!

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