Every year when I taste the Chablis at Domaine Jean Collet, I also buy a little cremant, and usually in magnum. There’s a, non-size-related, advantage to buying in magnum too – at least this year:

Their base wine for the latest available cuvée is from 2018 – all Petit Chablis with 5g dosage, malo done, 1.5 hectares worth, harvested 3 weeks before the Petit Chablis. But if you are buying in magnum, these bottles are still based on the 2015 vintage, and like any NV Champagne, the do get better and better with a little cellar time. That is definitely the case here. This (large) bottle was absolutely delicious – much more-so than the slightly more angular wine (today) from 2018. I recommend it very highly…

This is why I buy a little each year 🙂