Some great wines – nearly all 1997s – but that’s the start for a write-up about the 1997 reds – 20 years on – to be published in my September report. But there was a lovely Ampeau too!
1995 Robert Ampeau, Meursault 1er La Piece Sous la Bois
The nose is deep and slightly toasty, perhaps even still a suggestion of reduction together with an attractive sweetness. The finishing notes have a similar salty sweetness. Wide, melting flavor – not incisive, not mineral – or hardly – but simply delicious wine that I’d never have guessed to be a 1995. Very yum!
Rebuy – Yes