harvesting: exactly how much mud can you get on your boots?

Update 19.9.2016(18.9.2016)billn

dsc01052The last days of the last week delivered a lot of rain for some – but the growers say not too much – but further north it waned. Maranges and Santenay had approaching 50mm, in Meursault it was closer to 30mm and by the time the weather-front reached Beaune there was a deposit of only 15mm. The Côte de Nuits saw much less. It was enough to dissuade almost everyone from entering the vines with their secateurs, though I did find the team from Domaine Boisson-Vadot (Meursault), on Saturday afternoon, in some of their Meursault villages – mud clinging tightly to their boots! For this parcel they estimated at least 60% was lost to the frost. Mud or not, the grapes tasted great!

Sunday, which a few days earlier was forecast to be dry was clearly a washout – heavy rain starting before first light (now about 07h15) – and continuing to about 6pm. All is now dry and the forecast suggests sun and a modest 20-22°C at least until next weekend. Look out for many starting their whites on Monday – or Tuesday with less mud! – and the reds starting to commence from about Wednesday onward.

For my home team, anticipating the lack of grapes and the (quite probably) ridiculous price that they will fetch, we will commence on Wednesday – but with 7 tonnes of Morgon!

Let’s see how that goes 🙂

Agree? Disagree? Anything you'd like to add?

There is one response to “harvesting: exactly how much mud can you get on your boots?”

  1. Jacob19th September 2016 at 11:02 amPermalinkReply

    The mud on your boots – that’s why they call some of these vineyards “Charmes” 🙂

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