The week (mainly) was in Beaujolais, visiting producers. Next week I’ll be back for the third week in a row, but with just one task – to taste through 250 bottles of 2014s. Call me a wimp, but I’m going to do it over 3 days…
First some pics from Wednesday:
Chateau de Cercy
Lemons!
Chateau de Cercy
Perréon
Perréon
Then some more pics from Thursday and Friday:
still life…
Brouilly
Also Brouilly
Re-training goblet to cordon
Avenue in the vines
Old vines Fleurie