Medium colour. Intense, focused red fruit. In the mouth it’s full and powerful and there’s plenty of obvious tannin. At this stage the balance seems in favour of the structure, yet the clean flavours linger very nicely. Needs at least 6-8 years in the cellar I’d say.
Corton Clos du Roi
2006 Pousse d'Or Corton Clos du Roi
2006 Tollot-Beaut Corton Clos du Roi
1993 Thomas-Moillard Corton Clos du Roi
1993 Thomas-Moillard Corton Clos du Roi
Unfortunately the first bottle smelled and tasted of feet – the second was altogether more interesting: A lovely core of red fruit surrounded by slightly more diffuse high tones. The structure is now starting to fade in favour of nicely defined and ripe red fruit. The finish is a good one too. Quite a pretty wine.
1996 Thomas-Moillard Corton Clos du Roi
A medium-plus ruby-red core. The nose is about iron and soft, sweet, musky notes topped with fainter blackberry. Linear and intense, this is classic 1996 with mouth-watering acidity and a faint but lingering length. It’s a very clean, concentrated and tidy wine that’s showing little in the way of development and will probably require at least another 5 years to turn a little friendly…