Result list for “Jacques Prieur” (132 entries)

Louis Jadot – 2018

By billn on January 29, 2020

Tasted in Beaune with Frédéric Barnier & Amandine Brillanceau, 11 December, 2019. Louis Jadot 21 Rue Eugène Spuller 21200 Beaune Tel: +33 3 80 22 10 57 www.louisjadot.com More reports for Maison Louis Jadot Frédéric on 2018:… Read More

2018 Roi Chambertin

By billn on December 30, 2019

Tasted in Gevrey-Chambertin, 14 November, 2019. Welcome to the ninth presentation by the Syndicat of Gevrey-Chambertin of new vintage – the first tasting was done for the 2010s – you will find notes from all of those previous tastings in the back-pages of Burgundy-Report (here). The… Read More

Echézeaux – 2017

By billn on May 29, 2019

It’s not every day you get to taste more than 2 or 3 grand crus together, certainly not grand crus from Vosne-Romanée – okay, from Flagey-Echézeaux! This was an important tasting for me, because versus ‘the average,’ my tastings in November and December indicated that Echézeaux was one of… Read More

Marchand-Tawse & Domaine Tawse – 2017

By billn on January 05, 2019 #br extra!#pages

Tasted with Thomas Dinel in Nuits St.Georges, 13 December 2018. Marchand-Tawse   9 Rue Julie Godemet 21700 Nuits-Saint-Georges Tel: +33 3 80 20 37 32 www.marchand-tawse.com Thomas on 2017: “Some wines were light – probably because of the size of the crop –… Read More

Louis Jadot – 2017

By billn on January 04, 2019 #br extra!#pages

Tasted in Beaune with Frédéric Barnier, 13 December, 2018. Louis Jadot 21 Rue Eugène Spuller 21200 Beaune Tel: +33 3 80 22 10 57 www.louisjadot.com Frédéric on 2018: “2018 was not an easy vintage. I would say unusual, or special, but it’s too… Read More

2017 Roi Chambertin

By billn on December 31, 2018 #br extra!#pages

Tasted in Gevrey-Chambertin, 15 November, 2018. This was the eighth presentation by the Syndicat of Gevrey-Chambertin for new vintage – the first tasting was done for the 2010s – you will find notes from all of those previous tastings in the back-pages of Burgundy-Report (here). The… Read More

weekend corkscrew work – week 9 2018

By billn on March 06, 2018 #degustation

Oedoria, Cremant, Extra-Brut From the Cave Cooperative of that name in Beaujolais, made with chardonnay. A modest but pure nose. Plenty of slightly rustic bubbles – it gets better with air as the CO2 calms. The flavour is excellent, wide and with a fine purity – totally… Read More

Faiveley – 2016

By billn on December 26, 2017 #br extra!#pages

Tasted in Nuits St.Georges with winemaker Jerome Flous, 13 December 2017. Domaine Faiveley 8 Rue du Tribourg 21700 Nuits-Saint-Georges Tel: +33 3 80 61 04 55 www.domaine-faiveley.com Jerome on 2017: “2017 was a renewal! It’s a nice vintage for volume, the frosted vines certainly… Read More

Marchand-Tawse & Domaine Tawse – 2016

By billn on December 22, 2017 #br extra!#pages

Tasted with Mark Fincham in Nuits St.Georges and Beaune, 07 and 12 December 2017. Marchand-Tawse   9 Rue Julie Godemet 21700 Nuits-Saint-Georges Tel: +33 3 80 20 37 32 www.marchand-tawse.com A complicated tasting as multiple locations and different days to taste just about everything… Read More

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