Medium cherry red. Nose is sweet and oaky with difficult to define, though cooked red fruits. Soft, with good acidity and concentration. Sometimes I get a bit of a “bubble-gum” impression with Chorey, but not in this case. Very good for Chorey-les-Beaune.
Medium cherry red. The nose is a forward mix of cherries, cassis, oak and faint vanilla. Very smooth, slightly oaky and concentrated palate. The acidity is adequate and the medium density tannins are very fine. A very long finish. Priced higher than many 1er Cru’s – but worth the outlay. Excellent villages. I’d suggest leaving 3 or 4 years to tone down the oak influence, but no rush to drink for several years there-after.
Medium ruby colour, still cherry red at the rim. Nose has some low down traces of oak and forcefull black cherry. Very good acidity compliments intense cherry (again!) fruit. The tannins are well covered though fraying a little at the edges. This is a super-succulent wine. Very moreish, also very good.
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