1999

1999 Potel Nicolas Volnay Vieilles Vignes

By on October 31, 2005 #asides

I’ve one superb and one really good Potel 1er Cru from Potel in 99 (Clos des Chênes and En Chevret), time to see how the villages is getting on. Medium-plus ruby-red colour to a watery rim. The nose is dominated at the start by toasty oak – unusual for a Potel wine – though slowly this goes through a caramel stage before it majors on the fruit: beautiful, clear red berries before becoming rather indistinct. Fresh and quite intense though I think there is still rather a lot of oak on the palate where it’s the most likely the source of those grainy tannins. There’s plenty of material here but I’m not 100% sure it will eventually overcome the ‘muddying’ effect of the wood – after-all it’s already 4 years since release. Still, however, I managed to enjoy it to the last drop.

1999 Lafarge Michel Volnay Selectionées

By on October 31, 2005 #asides

Like the ‘simpler’ Lafarge villages, this wine has a personality quite different to the others, it’s not the easiest drink right now, whereas all the others could, to my taste, be amply enjoyed. The colour is rather deep, a core of ruby-red that fades only slightly to the rim. Wide and fresh nose, red in complexion, deep red, eventually bordering on sweet blackcurrant. Fresh, linear, but well concentrated palate – very good – mouth watering acidity. I’d leave this another 5 years in the cellar, and will probably buy a few more.

1999 Lafarge Michel Volnay

By on October 31, 2005 #asides

Medium young ruby core with a cherry rim. High-toned soaring nose of ripe cherry/cranberry and a hint of redcurrant – really super. The palate is very fresh – the acidity is certainly to the fore – but with a silky texture and density that seems to be just about enough to come round with time vs the structure. I’m a lover of the fresh, slightly acidic style but still found this bottle a bit of a challenge. I suspect that it will come round and if that’s the case it should be a wonderful villages given the super aromatics – leave it another 3-5 years before revisiting. If you want a surer bet though, you could always try the next wine…

1999 Confuron-Cotetidot Vosne-Romanée

By on June 30, 2005 #asides

Medium ruby red, looking very pretty in the sunshine. The nose has a touch of raisin, redcurrant and eventually strawberry. There’s a mineral, soil inflected aspect to the palate, good acidity and smooth tannin. Overall there’s a nice balance and good fruit too, perhaps a little more secondary and spicier than many 99’s but it’s very, very drinkable.

1999 Burguet Alain Gevrey-Chambertin En Reniard

By on June 30, 2005 #asides

Deep core of ruby-red. The nose starts with a burst then settles to a relatively subdued faint top-end and deeper, black-edged cherry, given time the nose becomes purer and redder and very nice indeed. Fresh acidity, very good density and well covered velvetty tannins. The wine is relatively long and quite sophisticated – it’s actually a bit of a smoothie – don’t get carried away though, this is very young – leave it at least another 3 to 5 years, it will be worth it. Easily the nicest Burguet of my aquaintence – a very good villages.

1999 Latour Louis Santenay

By on June 30, 2005 #asides

Medium ruby red. The nose is very powdery and slightly spicy but showing an undercurrent of red fruit. The palate is a bit of a let-down, not even middle-weight flavour or concentration and a slightly strange aftertaste – storage or the wine? Not sure, but this bottle isn’t worthy of the vintage the appellation or the producer.

1999 Jadot Louis Beaune

By on February 28, 2005 #asides

Medium, medium-plus cherry-red. The nose has deep and inviting red fruit with still a little ashy oak showing. In the mouth there’s good volume and forward but smooth acidity that continues to sparkle on the finish easily longer than 30 seconds. The tannins are well hidden and like the nose there’s still some oak showing, particularly on the finish. Very good villages but it would be best to wait for another 2 or 3 years for the next bottle.

1999 Drouhin Joseph Vosne-Romanée Les Petits Monts

By on February 28, 2005 #asides

Medium-plus cherry-red colour. The nose starts deep and a little oaky. Given time the oak is replaced by a classic Vosne spice and eventually sweet cappuccino. The palate is first-class, silky, very round, real fat and tight though lovely and complex if slightly backward fruit. Nice acidity helps lengthen the finish. This has gorgeous mouthfeel and despite it’s youth I loved drinking it today. A singleton that forced me to buy some more (the eight bottles I could find!) and of course, before you read this! Grand Cru standard – Vosne Grand Cru at that!

1999 Potel Nicolas Nuits St.Georges

By on February 28, 2005 #asides

Medium, medium-plus cherry-red colour. The nose has high tones and a slightly jammy red fruit core. The palate is much more sedate than the wall of tannin that greeted me when I first tasted this on release. The palate has really good intensity that slowly fades. Good acidity and well mannered tannins. I just find that following the burst of fruit at the start and the good length I’d like a bit more in the middle, but it’s nicely sweet and was heartily devoured.

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;