2001

2001 Bachelet Denis Gevrey-Chambertin Les Corbeaux

By on October 31, 2006 #asides

Medium-plus cherry-red. The nose starts a little funky and diffuse, little time is required to lose the funk and provide a wide, slighty warm and deep effect, eventually it’s a lovely redcurrant nose. Almost as intense as the two Jacques, equally mouth-watering and similarly long. The overall profile is slightly more rustic with some grain to the tannin, but as this tannin fades with timeyou are very close to a cut-price Clos St.Jacques. This is heartily recommended.

2001 Fourrier Chambolle-Musigny Gruenchers

By on October 31, 2006 #asides

Medium-pale ruby-red colour. The nose starts out a little dark and chocolatey; time takes away the darker elements to be replaced with slightly volatile, high-toned estery notes and a faint core of ight red fruit – not so appealing. The palate has good texture and mouthwatering acidity. The intensity belies the colour and the finish is quite long but rather metallic. On day one I have to say that I’m a little disappointed. Day two the nose is a little more estery and the palate remains consistent. Disappointing.

2001 Ponsot Chambolle-Musigny Les Charmes

By on October 31, 2006 #asides

Medium cherry-red. The nose is transparent, almost crystaline red fruit of some sweetness that takes about 1 hour from opening to crescendo. Good freshness, lovely intense mid-palate with mouthwatering acidity and a very good length. This has real balance to go with a good, slowly fading length. This was a quickly vanishing bottle.

2001 Tollot-Beaut Savigny-lès-Beaune Les Lavières

By on September 30, 2006 #asides

Medium ruby-red. The nose starts bright and red, powdery fruit with currently just a little savoury undertow, shows a nice core of intensity. Lovely texture, perfect acidity and good mid-palate intensity. The acidity elongates the finish though here lies the only negative, just a little bitterness at the very end. I expect that this is a transitory oak effect that will improve. An
xcellent wine I think.

2001 Pavelot Jean-Marc et Hugues Savigny-lès-Beaune Les Dominode

By on August 31, 2006 #asides

Medium cherry-red. A high-toned nose that starts with a little oaky influence before settling into a wide, red raspberry/cherry blend. Athletic, lithe bodied – no fat – lovely acidity and a fruit concentration that seems to grow in the mouth. Less obviously tannic than the 2000, this is a lovely, classicly styled and obviously young wine, but a definite re-buy.

2001 Mugneret Dr Georges Nuits St.Georges Les Chaignots

By on August 31, 2006 #asides

Medium-plus colour. Drunk directly after the l’Arlot Nuits (Les Fôrets); the nose is instantly more concentrated and fruit driven, edged with a Vosne-like spicyness. Again the palate is more fruit-driven and shows a higher level of tannins, but they are finer cut. A good finish too. Despite sharing a Nuits 1er cru label, this is a totally different wine to the l’Arlot, each will have their own followers. Today I would choose the aromatics of the l’Arlot and the palate of the Mugneret!

2001 Serveau Bernard Chambolle-Musigny Les Amoureuses

By on July 31, 2006 #asides

Medium-pale ruby-red. The nose is forward, just a little creamy and dense, also a suggestion of smoke in the background that hints (together with the colour) at the inclusion of some stems. The fruit is hard to get at and even seems slightly reduced to start with before offering a dense cherry expression. Silky palate, certainly refined but seems overly light. Evanescent finish, lacking that spark in the mid-palate and frankly flavour too but the finish has some intensity. It would make a good villages, but real disappointment here vs the label.

2001 Ravaut Gaston et Pierre Ladoix Le Bois Roussot

By on July 31, 2006 #asides

Medium-plus ruby colour. The nose is deep; concentrated baked redcurrant against a herby background – quite attractive. Good concentration, mouthwatering acidity and well-hidden tannins. The finish is quite long too. This wine punches above it’s weight – very good value too.

2001 Long-Depaquit Chablis Vaillons

By on June 30, 2006 #asides

Golden. The nose gives an impression of wood, plus a green-skinned fruit aspect. The palate is fresh an linear, certainly mineral, but the acidity is a little sour and grainy. Plenty of intensity on the mid-palate and reasonable length too, but today I found this a little austere – not so enjoyable.

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