2002

2002 Jadot Louis Meursault

By on June 30, 2006 #asides

Medium yellow. The nose has very understated butterscotch and oak, swirling lifts out a little high-toned pear fruit. The palate is nicely concentrated and very well textured. The acidity is nice, as is the medium and a bit finish. Certainly a large step-up from the Bourgogne, but then so is the price (3x). Good wine, but not brilliant value.

2002 Niellon Michel Chassagne-Montrachet

By on June 30, 2006 #asides

Pale-medium yellow, some crystallised solids in the bottom of the bottle. A reticent nose with very faint smoky caramel – needs swirling to release citrus-infected fruit. The palate has width, depth and a burst of interest that follows the acidity. Seems a little more austere than about one year ago, but it’s infused with plenty of material

2002 Thomas Charles Savigny-lès-Beaune Les Planchots

By on June 30, 2006 #asides

Golden colour. The nose is quite oxidative (rather than oxidised) though shows good width. The palate is sweet and simple, quite nutty with mouthwatering acidity. Very good length, but not my style preference.

2002 Tribut Laurent Chablis

By on June 30, 2006 #asides

Pale-medium lemon yellow colour. Fresh and hightoned – a little greengage and with swirling pear too. Equally fresh palate that has very good concentration for the appellation, equally good acidity plus a little ‘why are you drinking me now?’ austerity. Leave it a couple more years to flatten that element of harshness in the mid-palate and you should have a ‘village’ wine that punches above its weight.

2002 Potel Nicolas Aloxe-Corton Les Boutières

By on June 30, 2006 #asides

A deep core of colour, fading a little to the rim. The nose is deep and tasty, nicely pure with sweet redcurrant, slowly revealing an edge of cedar just below the radar. Fresh, reasonably long, though certainly not as plush as 6 months ago. Still tasty and clean.

2002 Bichot Albert Nuits St.Georges

By on June 30, 2006 #asides

Medium, medium-plus cherry-red. The nose soars with red cherry fruit, nice depth too. Fresh, forward acidity that provides a lift to the finish – nicely mouthwatering. A trace of tartness to the fruit, but chilled, this will be lovely summer drinking. Pure and fresh, only the acidity closely avoids rusticity but it’s got a super nose.

2002 Bourée Pierre Fils Meursault

By on June 30, 2006 #asides

Made from purchased must. Where the reds are light in colour, this is already quite deep golden. The nose is fat, slightly creamy and sweet – perhaps with a trace of nutty oxidative aspects – not a fault, that’s just the style. The palate is lush, sweet and creamy, yet held together very well by a good core of acidity. It’s not about minerality, rather opulence, and is a very ‘comforting’ presentation. Whilst I prefer a wine with minerality, I can very much appreciate a glass like this.

2002 Méo-Camuzet Frère & Soeurs Côte de Nuits Villages

By on June 30, 2006 #asides

Medium-plus cherry-red colour. The nose is wide, sweet and high-toned – a good start. The palate is poised, mouth-wateringly long and shows lovely balance. The fruit is predominantly red and wrapped with low-key grainy tannin which can become a little messy if the wine gets too warm, but direct from the cellar this is a winner – assuming you get a discount – it’s not the cheapest of villages!

2002 Moillard-Grivot Chambolle-Musigny

By on June 30, 2006 #asides

Medium-plus cherry-red. The nose really does have some nice fruit trying to get out, but something high-toned and rather saccharin seems to be getting in the way. Mouth-filling though a little spritzy. There’s plenty of dimension but this is a very raggedy and rustic wine. Not recommended.

Burgundy Report

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