2005

2005 Pavillon Meursault

By on March 31, 2007 #asides

Less than 2 weeks in bottle. A high-toned nose of quite understated depth. After the subdued nose the palate impresses with its volume and its forward presentation. There is good width and a nice (small) extra dimension on the mid-palate before the good acidity takes you into the reasonable finish. Quite nice and should only get better as it recovers from bottling.

2005 Bouchard Père et Fils Aloxe-Corton

By on March 31, 2007 #asides

Medium, medium-plus cherry-red colour. The nose starts very red, ripe and forward, slowly becoming more interesting – coffee and cinnamon edged. Fresh and sweet, the wine expands in the mouth – nicely lingering flavours. The tannin is very well covered. A very successful and super value wine – heartily recommended.

2005 Vougeraie Vougeot Clos de la Prieuré Blanc

By on March 31, 2007 #asides

Wide, ripe and fresh nose – this was, like the red, already bottled in September. The palate is plump, ripe and just a little exotic. Good length and quite some interest, but for my table I’d like a little more freshness.

2005 Bouchard Père et Fils Monthelie

By on March 31, 2007 #asides

I remember the young 2003 making a strong impression for it’s fun, concentrated fruit-essence style. This wine (bottled in January) is almost as much fun, but considerable more sophisticated. From Bouchard’s own 2.9 hectares of vines. The nose is wider and fresher than the Bourgogne, with darker-skinned fruits and a little oak spice. Fuller in the mouth, considerably more serious structure – some grain to the tannin which clings to your teeth – yet this retains a fun face. Supple and ripe. Nice wine.

2005 Bouchard Père et Fils Gevrey-Chambertin

By on March 31, 2007 #asides

From purchased grapes. The high-toned nose is a little animale – softly musky. The palate is wide and ripe with understated but very present tannins. Lovely balancing acidity and good length. This is another wine that you can keep for years – though unlike the Corton, not out of neccessity! Eventually the nose is more fruit driven with sweet oak notes complimenting.

2005 Mischief and Mayhem Gevrey-Chambertin

By on March 31, 2007 #asides

The nose is Wide with a deep and interesting fruit centre, it’s faintly peppery with a pinch of Gevrey earth too – give it time and it becomes fuller and also gives glimpses of red fruits. The palate is wide and with good concentration. There are plenty mildly grainy tannins grabbing the inside of your mouth, but this is a forward forward ripe and nice wine which can easily balance the structure. Certainly not elegant, but fun!

2005 Pavillon Pommard Clos des Ursulines

By on March 31, 2007 #asides

Quite deep colour. The nose is dense and a little tight – it needs a few minutes in the glass before showing its fruit. A soft and sweet entry; the flavours expand quickly across the mid-palate – lots of balance here. There ares plenty of tannins, but they melt well in the finish. This is a very tasty and fun wine.

2005 Potel Nicolas Nuits St.Georges

By on March 31, 2007 #asides

A fresh and forward, though initially slightly diffuse nose of predominantly red fruit – becomes more interesting and ‘coulis’ in style in the glass. The concentrated palate strikes a masculine pose. Good acidity and intensity too. The finish is a good one, there’s nothing wimpy about this rather ‘honest’ bottle of Nuits. Recommended.

2005 Potel Nicolas Gevrey-Chambertin

By on March 31, 2007 #asides

This wine also starts a little slowly the glass, but after a short while the aromatics become quite interesting with faint coffee supporting a nice black fruit profile. In the mouth this is very wide and concentrated with a little grain to the tannin. There’s real mid-palate intensity and just a little oak texture on the long finish. Very high-class villages.

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;