Romanée-Conti

2000 Romanée-Conti Echézeaux

By on February 28, 2003 #asides

Medium-plus cherry colour, shading to ruby at the rim. An understated nose of pure cherries and faint vanilla. Nice volume in the mouth, showing good sap. There’s good acidity and very well covered tannin. There is a lovely length to this wine, also tinged with vanilla. A wine that is very ‘2000’ in its bright and pretty fruit profile and one you could certainly enjoy at a relatively young age, say in another 4 or 5 years. But I’m sure the more patient amongst you will be amply rewarded.

Comments for this entry

2000 Romanée-Conti Grands-Echézeaux

By on February 28, 2003 #asides

Similar colour to the Echézeaux, though paler in shade. The nose is much broader and deeper than the Echézeaux, showing a significantly blacker fruit profile. The palate again shows good ‘fat’, perhaps a little more acidity and certainly more of the smooth tannin. The finish seems just as long, though on a much lower register and also shows a hint of vanilla. A more interesting and complex wine than the Echézeaux – leaves a smooth coating on your teeth.

Comments for this entry

2000 Romanée-Conti La Tâche

By on February 28, 2003 #asides

Both the shade and depth of colour match that of the Romanée Saint-Vivant. The nose is at first disappointingly understated and faintly spicy, but with swirling; first red cherry, then black cherry, then blackcurrant, then kirsch, hints of vanilla, then orange – something new every sniff – then the nose goes deeper, showing a little plum and coffee – frankly stunning, who needs to drink this wine? A fat, sappy palate with very concentrated fruit, tannins that are more silk than velvet and a multitude of flavours playing over your tongue – fantastic texture. The maximum interest for me today comes from the aromatics, but this is exceptional wine by any measure.

Comments for this entry

2000 Romanée-Conti Richebourg

By on February 28, 2003 #asides

Colour is perhaps, not so dense as the Romanée Saint-Vivant, but a similar shade of cherry. Beguiling and persistent, the deep red and black cherry nose shows just a little kirsch at the top end. There’s good acidity, and forward, though controlled tannins. There’s also a richness to match the volume you experience in the mouth, but somehow on tasting, this wine seems less involving than the others; gorgeous aromatics though.

Comments for this entry

2000 Romanée-Conti Romanée Saint-Vivant

By on February 28, 2003 #asides

Cherry in shade and a deeper colour than the previous wine. The nose is more reticent, but certainly shows more complexity than the Echézeaux from a similar fruit profile i.e. red, rather than the black of the Grands Echézeaux. Shows coffee and faint vanilla in the mix too. Compared to the Grands Echézeaux, the palate starts explosively, the velvety tannin grabbing the inside of your mouth to attach the fruit. There’s nice acidity that pushes the persistent finish longer. Lovely.

Comments for this entry

2000 Romanée-Conti Romanée-Conti

By on February 28, 2003 #asides

Less deep colour than La Tâche – looks quite delicate in the glass. Like La Tâche, the nose starts in a very subdued way; but much more floral (how I’d expected the Romanée-Saint-Vivant might show) than the other wines. The next sniff shows much deeper tones, and again with each sniff the wine develops new aromas: kirsch, cassis, faint vanilla, then the floral element returns – almost lavender followed by coal-tar. In the mouth, perfect acidity and again, silk rather than velvet tannin. Once more I find the palate less involving than the nose, but a beautiful wine by any standard that leaves a smooth coating on your teeth to remind you of the experience!

Comments for this entry

Burgundy Report

Burgundy Report

Big Red Diary overview

Burgundy Reports overview

Latest reports:

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;