Pernand-Vergelesses

1997 Château Chorey-les-Beaune - Germain Pernand-Vergelesses

By on June 30, 2005 #asides

Golden. The nose starts in a healthy way with tight, clean, mineral and citrus aspects, though becomes much more diffuse as it warms in the glass. It’s an almost sweet and sour experience, the ripe fruit providing the sweetness and the rustic acidity giving the sour aspect. The weather was hot and this was drunk to the end. Overall I’d say almost good, but keep it chilled.

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