some weekend stuff….

By billn on September 28, 2015 #degustation

WP_20150927_18_38_52_Pro

2012 Alex Gambal, Meursault Clos du Cromin
This wine has always had ample width and weight – almost old-style Meursault from both the aromas and impression across the tongue – but there’s really plenty of energy to keep pace. That said, it’s a bottle that I prefer to drink a glass of, before moving onto a red – it stays open 3 days, and it’s just as good at the end as the start. Good wine.
Rebuy – Yes

2010 Domaine Ramonet, Bourgogne Pinot Noir
Oh how pleased I am! I bought both the 2009 and 2010 on release. The 09 was lovely but the 10 was hard and a bit acidic. about 3 years down the line and this has really settled into it’s stride. The aromas are precise, fresh and inviting, and in the mouth it’s still fresh but now mouth-wateringly-so and very tasty too. Indeed Yum!
Rebuy – Yes

wine of the year – with a bullet – so far…

By billn on September 27, 2015 #annual laurels#degustation

WP_20150919_23_05_13_Pro

No, not the one on the right – very good as it was – the one on the left. It was a Paulée wine. Only two bottles remained in the cellar; this one with a little air-space and a second one which had a perfect fill – presumably from re-corking. You know when everybody puts their nose in their glass and almost en ensemble exhorts – ouf! – that was this wine. We never felt the need to open the second bottle, there was, however, also the 2005 previously opened, and there was a clear family resemblance…

ponsot’s 2005…

By billn on September 27, 2015 #degustation

WP_20150925_17_50_50_Pro

Okay, I realise that was just a bit clickbaity, but I really did open one – if only the Bourgogne Rouge – fortunately it was drinking very well indeed 😉

Since Allen Meadows scored this domaine’s 2005s, they basically departed the world’s list of ‘available’ wines – at least for mere mortal pricing. My recent cellar move was allowed me discover lots of interesting bottles, so here was the tester.

2005 Ponsot, Bourgogne Cuvée du Pinson
According to the label there were just 1704 bottles of this domaine wine produced, (plus magnum+jeroboams? – probably not…) and it reached a mere 12.6% alcohol – according to the label anyway. The temperature ‘spot’ on my label remains pristine and white – though don’t take that as a guarantee of anything in particular as the earlier implementations are notoriously unreliable.
A good, not too young colour that you can easily see through – no opaque monster. Hmm – nice – the nose is clearly ripe but also freshly direct like fresh cranberry juice. In the mouth too, this is certainly not in the top league of powerful, extracted 2005 bourgognes, rather it is a wine of nice intensity, really excellent balance and an uncommonly silky texture. Very yum drinking now, and really no rush at all to consume. Excellent Bourgogne if not a ‘special’ wine in the context of the vintage!
Rebuy – Yes (if ever seen)

not half good – 1999 mugnier chambolle

By billn on September 25, 2015 #degustation

WP_20150925_08_25_19_Pro

I’m really at a loss with these half bottles – luckily I have less and less of them…

Way-back-when, when the 1999s were released I was fortunate enough to buy Mugnier’s Musigny, Amoureuses and villages Chambolle. I didn’t have much of the villages, but it tasted great, so I jumped in and bought a dozen halves too – just as well, I thought, as those 75cls are long-gone.

I drank an early Musigny at it was brilliant (note that I’m very happy to have drunk that young bottle, despite Frederic deciding it’s not up to us when to drink them). I’ve had a couple of Amoureuses too – the last 2 years ago – and, likewise, it was brilliant – perhaps even more brilliant, certainly aromatically. But! I’ve ‘tested’ these villages halves every 2-3 years, and frankly they have never been that great, i.e. consistently not great – I think I now have 3 or 4 left. This week’s bottle seems to offer a modest but not classically Chambolle aroma, but the finishing flavours are frankly bitter and not that much fun. I don’t, however, see any obvious faults, just a not very tasty, 15 year-old villages, from a renowned producer. I questioned my timing in previous years, but at some stage that becomes a false crutch.

Good storage, good looking condition, consistently poor results versus the excellent ‘other’ Mugnier 99s from the same source in my cellar.

I remain bemused …

changing the guard at clos de tart…

By billn on September 24, 2015 #producer update

It’s en Français but here is a great post by Jacques Perrin, covering the recent Clos de Tart tastings, celebrating the vintages and retirement of Sylvain Pitiot as winemaker. There will another, similar, tasting at his UK importers in October, but unfortunately I’m fully booked!

Look out for the floral descriptor ‘gentiane’ (gentian) in the notes – that’s French-taster-speak for pyrazine 😉 Anyway, a great map of the Clos is included – it’s not attributed, but I assume it was directly the handiwork of Sylvain…

Here.

vougeraie’s 2000 clos de vougeot…

By billn on September 23, 2015 #degustation

DSC07926

2000 Vougeraie, Clos de Vougeot
A big round, faintly developed nose of leaves with a sweeter, complex depth – a great start. Versus the last time I opened one of these, the overall impression is a little more direct and less padded, yet still with just a hint of Clos de Vougeot strictness. I’m liking this, yet without the total love of previous bottles. A phase or this bottle? One never knows, but all the same, a more than adequately satisfying wine, even one with such an ‘important’ label.
Rebuy – Yes

19 september – 2015 harvest day 16

By billn on September 19, 2015 #vintage 2015

DSC07901
Le Roi Chambertin.

Harvest day 16, but only our 12th day with grapes…

As we say, it’s only over after the Chambertin is in – and today, finally, it was. Despite the wait, no complaints about the cleanliness and presentation of the grapes. More info after a short (maybe long) Paulée… 😉

DSC07924
 

17 september – 2015 harvest day 14

By billn on September 17, 2015 #vintage 2015

DSC07890-1

Hooray! At 16h00 today, the rain stopped – so that was only 23 hours of rain…
That said, the sky remains very dark with just a few patches of blue – in fact it’s averaged several hours of rain per day since Saturday!

At the home domaine there is nothing to report – our last grapes are still on the vine, and it’s not certain if they will be picked on Friday or Saturday.

DSC07883

I’ll be signing-off from this series of reports just as soon as those grapes are sorted, but for info on the ferments, and something of the analytics of the 2015 vintage, I’ll include that in my September report.

16 september – 2015 harvest day 13

By billn on September 16, 2015 #vintage 2015

WP_20150916_10_04_17_Pro
For those who were asking, here’s the difference between (very ripe) pinot noir and pinot gris – locally called pinot beurot – from Charmes-Chambertin today.
[2x life-size]

We wake to rain – not particularly heavy, but unyielding. It’s still raining when our first truck of grapes arrives from Gevrey-Chambertin – avec nos Charmes-Chambertin – I bet the cases will be rather muddy (again) too! As it turns out the cases are in good shape – this grower fills them differently to the one in Marsannay.

DSC07888Our grower’s Charmes is always something of a challenge to triage as it’s normally full of rot. This year, hardly a sight of rot – maybe a dozen bunches from many pallets of fruit – and they have also managed the oïdium better than most too, I found only 2 or 3 bunches in the 2 hour session of triage – chapeau! The grapes are dark and ripe, and it seems to me that they were needing to be picked – any hard handling and the berries begin to part with their stems – but yet again, what stems! Like the yesterday’s Marsannay, approaching brown/red colour for many – really lignified. I’ve never seen that before, but it’s really just these last two appellations that have presented themselves in such a way. These are our only grapes of the day – half the cleaning is done before lunch, the rest after. Fortunately today we triaged just a little longer than we cleaned!

Halfway through our triage there was sunshine but also an ever-growing force of wind. After lunch the floors of Beaune are littered with discarded branches and hundreds of horse chestnuts – the temperature was impressive too, whilst this wind alone could easily dry the vines, the temperature was well over 20°C – warmer outdoors than in. In Switzerland we would call this a Föhn wind, the Swiss also took this word for a hairdryer! Our forecasters suggested thunder and lightning would return by 19h00, so I went jogging at 16h30 – the thunder and first drops of rain started before I was back – and I was only out for 30 minutes. Rain returned with a vengence about 18h30.

Will our last appellation arrive tomorrow? It seems not, the talk is now of Friday or even Saturday – hmm – our Paulée is planned for Friday, and I’m not sure it’s allowed to bring in grapes after the Paulée. Tough decisions await 😉

(Part of!) Lunch:

WP_20150916_13_42_35_Pro

I said it was windy! :

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;