Chambertin Clos-de-Bèze

2005 Clair Bruno Chambertin Clos-de-Bèze

By on March 31, 2008 #asides

Medium, medium-plus colour. A wide, coffee inflected and soft nose – eventually some lovely red fruit on the nose. The acidity is brighter and makes for a nice burst of interest in the mid-palate and into the finish. There is plenty of tannin but the fruit is a good match.

2005 Drouhin Joseph Chambertin Clos-de-Bèze

By on March 31, 2008 #asides

Not so deep aromas, but plenty of width and complexity. The palate is wide and concentrated – plush – lots of ripe tannin too. There’s a real extra dimension of creamy fruit in the mid-palate. Long with fruit and caramel. Excellent!

2005 Faiveley Georges Chambertin Clos-de-Bèze

By on March 31, 2008 #asides

Medium-plus colour. Lovely soft, yet precise red fruits set against a mineral aspect and faint dark oak. The palate betrays a transient hint of dissolved carbon dioxide but not to the detriment of its concentrated, mineral and rather linear presentation. Linear only until the mid-palate when, like the pop of a champagne cork it bursts into life and lingers in a really impressive finish. Superb

2005 Groffier Robert - Père et Fils Chambertin Clos-de-Bèze

By on March 31, 2008 #asides

Medium-plus colour. A wide, toffee-inflected nose that’s sweet. The palate is just a little less fresh than many, but it’s concentrated and savoury. The finish, versus what’s gone before, is rather modest. In isolation this is a very nice wine, in the context of the other bottles tonight it is on the second level.

2005 Clair Bruno Chambertin Clos-de-Bèze

By on October 31, 2007 #asides

The nose starts wide, red and just a little diffuse – improving with time and even taking on a floral aspect. The nose is tight compared to the Clos St.Jacques – consequently rather understated. Width, complexity, dimension and concentration in the mouth. Excellent – the flavour really lingers

1999 Jadot Louis Chambertin Clos-de-Bèze

By on July 31, 2007 #asides

After 4 months without a corked bottle, bugger – corked – now I only have 4 of these left. The colour is medium, medium-plus ruby red with just a little less cherry red at the rim than the first wine. The nose starts with a waft of dark, spicy oak but this is quickly gone to reveal a dark and understatedly spicy base. Time in the glass opens the wine out into a redder and finer vernacular without much in the way of density. Lithe and rather linear the plate shows forward acidity, but such is the superb intensity that this is kept quite in balance. What tannin can be discerned against the background of acidity and intensity has just a little astringency and the faintest edge of bitterness. The length is impressive, but it is rather ‘thin’ and an extension of the flavours I associated with the tannin, just a little tart too. The nose is now rather good, but the palate needs some time and currently shows much less ripe than the Mugnier Amoureuses.

2005 Bouchard Père et Fils Chambertin Clos-de-Bèze

By on March 31, 2007 #asides

This is the one wine that really stamps it’s own personality on the aromatics. Usually higher-toned floral notes tend to sit in a layer above the rest of the aromatics, here it is more like they are encapsulated by the rest of the aromas – really fine and super elegant. Concentrated certainly, but the fruit does a super job of covering the wealth of tannins. This quite mineral wine expands wonderfully well into a finish that really delivers. It’s an understated delivery compared to some wines from Chambertin/Bèze in 2005, but it’s really a first class wine.

2005 Potel Nicolas Chambertin Clos-de-Bèze

By on March 31, 2007 #asides

A very fine and sweet nose with well delineated fruits – very impressive. Wow – almost everything is available here; concentration, never-ending complexity and dimension. Marvellous, multidimensional stuff. This wine almost left me out of breath!

2004 Potel Nicolas Chambertin Clos-de-Bèze

By on February 28, 2006 #asides

The nose is a little mineral and quite tight, opening slowly in the glass. Not a giant wine, it’s about balance with a very understated structure – mainly mineral notes with a very sneaky length. Certainly not a showy wine but all the pieces are in place.

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