2008

2008 Ponsot Griotte-Chambertin

By billn on November 27, 2011

The nose has some herbal notes to begin with; building and building in the glass to offer aromas that show a very impressive depth of cushioned red fruit – very fine indeed (some might say). Round, with very fine acidity, the tannins have just a little grip but are pretty-much overwhelmed by the fresh fruit flavours. Sleek lines for a Griotte but super, flavour.

2008 Damoy Pierre Chambertin Clos-de-Bèze

By billn on November 24, 2011

Medium, medium-plus colour. Lovely precise dark fruits on the nose, partly shaded to black, hints of minerals too before a beautiful note of violets takes centre-stage – just lovely. Cool in the mouth with initially understated impact, yet there is a wonderful complexity of fruit flavours. Just about perfect acidity finally meets tannin with a little hard grain to it. Long and very fine indeed – a clear winner!

2008 Lignier Lucie et Auguste Gevrey-Chambertin Les Seuvrées

By billn on November 09, 2011

Medium, medium-plus colour. The nose shows lovely depth; just a hint of musk and dark red fruits. Fresh, but not overly so this trips over the tongue delivering excellent dark-shaded fruit and impressive complexity – just a hint tart in the finish but compellingly-so. Chew and you can find a little tannin that sticks to your mouth with a hint of astringency.

2008 Jadot Louis Pommard

By billn on November 03, 2011

This wine showed two personalities; day 1 it was a little non-descript on the nose; rounder and sweeter than the Guyon Chambolle but less impact or dimension – here was a club to the rapier of the Guyon. Day 2 and I’m much more impressed with this; the nose has opened with a slightly warm and sweet core but coupled to creamy flashes and top notes of violets – nice! There also seems a bit more depth to the palate, pretty, higher-toned red fruit and a slowly lingering finish on very good but not bright acidity. There is a hint of grain to the low-key tannin. If I’m totally honest, this cuvée can be a bit expensive, but here is a wine that rewards your investment – on day 2 anyway!

2008 Guyon Antonin Chambolle-Musigny Les Cras

By billn on October 31, 2011

Medium, medium-plus colour. Forward red fruit notes that have a hint of sour about them – they make me think of rhubarb – lucky I like rhubarb! In the mouth this is very smooth and it pulls you into the mid-palate with plenty of (equally smooth) acidity – but I expect this could become a bit screechy in 2-3 years as the sweet fat of the fruit shrinks. There is quite some intensity and even a little extra dimension in the mid-palate, though to be fair, it’s mainly acid-led intensity. The last flavours of the mid-palate have a little bitter-chocolate about them but I think they are mainly the result of a hint of toasty oak blended with a bit of borderline ripe fruit. I have to say that I’m enjoying this wine, but I really do think that the enjoyment could be transient – say 18-or-so months worth.

2008 Camus Chambertin

By billn on October 31, 2011

Very nice, deep, almost textured nose that’s complex and shows a little undergrowth – no facile fruit here. In the mouth there is more fat here than the Latricières and understated yet underpinning acidity. More complexity, and a wide road of flavours into the finish. This is actually very good.

2008 Camus Mazy-Chambertin

By billn on October 31, 2011

This was drunk in the evening in the company of other producer’s wines. Understated aromatics of herb and soil – interesting and not without depth. In the mouth this is quite linear but with good acidity – nothing tart about any of the 08 Camus range – quite long and interesting too. In the mid-palate there is no sparkle but there is a hint of muscle.

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