Roundup of wines tasted
No slurping and spitting; these wines were really drunk and predominantly at home with food and friends between March 2005 and June 2005. I have the feeling that I’ve had too many corked wines recently but the figures are not that much higher than normal – maybe it was… Read More
Round-up of wines tasted
No slurping and spitting; these wines were really drunk and predominantly at home with food and friends between November 2004 and March 2005. I started 2005 with a few 1999 Vosne 1ers – usually very good, occasionally fabulous. Plenty of 2002’s that are very nice, but aren’t quite so… Read More
Profile: Maison Albert Bichot (Beaune)
Quick question – can you name the 8th Grand Cru of Chablis? – Sorry, you took too long to answer, but don’t worry, that and the answer to many other questions will become clear as you continue… Maison Albert Bichot is perhaps the sleeper of the large Beaune negociants… Read More
Roundup of all wines tasted…
No slurping and spitting. These wines were predominantly drunk at home with food and friends between February and July 2004. For the first time I’ve tried to bring a semblance of order to these notes, so in each section you will find the producers in alphabetical order!… Read More
Round-up of wines tasted
No slurping and spitting; these wines were drunk at home with food and friends between July and November 2003. Corkwatch: 4 from 84 = 4.8% REGIONAL WINES 2000 Joseph Faiveley, Bourgogne Rouge Medium cherry red. The nose is of earthy cooked red cherries against a faintly smokey… Read More
Griotte-Chambertin – a vineyard profile
If you follow the ‘Route des Grand Crus’ south from Gevrey-Chambertin in the direction of Morey you will pass on your right hand side the vineyards of Mazis-Chambertin, then Chambertin Clos de Bèze whose vines almost imperceptibly become Chambertin – the vineyards seem contiguous. It is at this join,… Read More