Category |
Communal appellation
This appellation includes some
premier cru climats. |
Commune of
production
|
Vougeot The name
of the appellation may be followed by :- for premier cru climats
either by the words Premier Cru, or by the name of
the climat of origin, or both
- for climats not classed as premier cru by the name
of the climat alone.
|
Climats Classed as Premier Cru
|
Les Cras, Le Clos Blanc, Les
Petits Vougeots, Clos de la Perrière, la Vigne
Blanche
|
Colours and grape
varieties
|
Nearly all reds :
Pinot Noir Whites :
Chardonnay |
Area in
production |
Assigned : 16.50 ha
including 11.70 ha classed as premier cru Under
production : Reds : 14.60 ha Whites :
3.10 ha |
Maximum yield per
hectare |
Reds : 40 hl Whites :
45 hl
|
Annual average
crop |
Reds : 541 hl Whites :
132 hl
|
|
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