|
Mazis-Chambertin or Mazy-Chambertin
Latricières-Chambertin
Charmes or Mazoyères-Chambertin
Chapelle-Chambertin, Griotte-Chambertin
Ruchottes-Chambertin
| Category |
Grand Cru Appellations
|
Commune of
production
|
Gevrey-Chambertin
|
Colours and grape
varieties
|
Only Reds,
Pinot Noir
|
Area in
production |
Assigned :
CHAPELLE-CHAMBERTIN 5.50 ha
CHARMES CHAMBERTIN 31 ha
GRIOTTE-CHAMBERTIN 2.70 ha
LATRICIERES-CHAMBERTIN 7.50 ha
MAZIS-CHAMBERTIN 9 ha
RUCHOTTES-CHAMBERTIN 3.50 ha
|
| Maximum yield per
hectare |
Reds 37 hl
|
| Annual average
crop |
CHAPELLE-CHAMBERTIN 191 hl or 25,500 bottles
CHARMES CHAMBERTIN 1,265 hl or 168,600 bottles
GRIOTTE-CHAMBERTIN 110 hl or 14,660 bottles
LATRICIERES-CHAMBERTIN 300 hl or 40,000 bottles
MAZIS-CHAMBERTIN 360 hl or 48,000 bottles
RUCHOTTES-CHAMBERTIN 110 hl or 14,660 bottles
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back to appellations |
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Source: BIVB & Pitiot+Servant's The Wines of Burgundy (1999)
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