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CHABLIS and CHABLIS 1er Cru
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| Category |
Communal appellation
This appellation also includes some premier cru
climats.
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Commune of
production
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Beine, Béru, Chablis (Fyé,
Milly, Poinchy), La Chapelle-Vaupelteigne, Chemilly-sur Serein,
Chichée, Collan, Courgis, Fleys, Fontenay, Lignorelles,
Ligny-le-Châtel, Maligny, Poilly-sur-Serein, Préhy, Villy
et Viviers.
This appellation can be followed
either by the words Premier Cru, or by the
name of the climat of origin, or by both in the
case premier cru climats.
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Climats classed as 1er Cru
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The name of the main
climat (in bold) can be applied to the other climats
in that entry :- Mont de Milieu (village of
Fyé)
- Montée de Tonnerre, Chapelot, Pied
d'Aloup, Côte de Bréchain (village of Fyé)
- Fourchaume, Vaupulent, Côte de Fontenay, L'Homme
Mort, Vaulorent (communes of La Chapelle-Vaupelteigne, Fontenay,
Maligny and village of Poinchy)
- Vaillons,
Châtains, Sécher, Beugnons, Les Lys, Mélinots, Roncières, Les
Epinottes (commune of Chablis)
- Montmains,
Forêt, Butteaux (commune of Chablis)
- Côte de
Léchet (village of Milly)
- Beauroy,
Troesmes, Côte de Savant (commune of Beine and village of
Poinchy)
- Vau Ligneau (commune of Beine)
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Vau de Vey, Vaux Ragons (commune of Beine)
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Vaucoupin (commune of Chichée)
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Vosgros, Vaugiraut (commune of Chichée)
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Les Fourneaux, Morein, Côte des Prés Girots
(commune of Fleys)
- Côte de Vaubarousse (village
of Fyé)
- Berdiot (village of Fyé)
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Chaume de Talvat (commune of Courgis)
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Côte de Jouan (commune of Courgis)
- Les
Beauregards, Côte de Cuissy (commune of
Courgis)
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Colours and grape
varieties
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Whites only,
Chardonnay |
| Area in
production |
Assigned :
Under production : 3,425
ha including 747 ha classed as premier
cru
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| Maximum yield per
hectare |
50 hl
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| Annual average
crop |
CHABLIS 164,377
hl
PETIT-CHABLIS 29,749 hl
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back to appellations |
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Source: BIVB & Pitiot+Servant's The Wines of Burgundy (1999)
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