Burgundy Reports
A Burgundy Report EXTRA! subscription costs 85 Swiss Francs per year. Subscribe to Burgundy Report See what you’re missing, below… The 2019 Reports: March 2019All Styles:New names from Chablis2017 Beaujolais Blanc & Irancy, screw-caps & more…… Read More
Top-table 2010 reds…
In November 2013 I a wonderful invitation to dinner, it was an exceptional opportunity to taste some of the great wines from the 2010 vintage with winemakers. With a twist, these were German winemakers – some very famous names – and nice people too. The venue was Mainz, just… Read More
Tasting 112×2006 in bottle
112 wines from the 2006 vintage tasted over 8 days, plus one interloping 2005 – 80% were poured by their makers. Clearly for the vast majority of these I did not drink the whole bottle, otherwise the powers that be would have already rejected the need for a pointless… Read More
Round-up of wines tasted
No slurping or spitting! Normally this is a compendium of wines that, in the main, are really drunk with food, friends and family, but I would say about two thirds of this issue’s are from tastings, all though between December 2007 and March 2008. A higher incidence of corked… Read More
Roundup of Wines Tasted
No slurping or spitting! This is a compendium of wines that, in the main, were really drunk with food, friends and family between August and November 2007. There main exception in these pages are about 60 2005’s which were tasted at a large gathering in Zürich in November. Only… Read More
58 x 2005’s
No pretence about making life easy for you – these wines are listed in exactly the order tasted – but there are plenty of big names! They were not drunk at home, nor were many swallowed, but they were all tasted in a 2 hour period together with most of… Read More
Round-up of wines tasted (1er + GC)
Regional Wines (11) Villages Wines (28) Premier Cru Wines (76) Grand Cru Wines (25) 1er CRU WINES 1997 d’Angerville, Volnay 1er Clos des Ducs (Magnum) A soft, sweet and much redder fruited nose than the last bottles. The palate is medium intensity, coming… Read More
Round-up of wines tasted
No slurping or spitting! This is a compendium of wines that, in the main, were really drunk with food, friends and family between March and August 2007. There main exception in these pages are that the majority of the 1997’s were tasted at a large gathering in Beaune in… Read More
Gevrey-Chambertin: Village Profile
This page: A village profile – Page 2: An a-z of grand crus – Page 3: An a-z of 1er crus Head south from Dijon, and the urban sprawl begins to make-way for vineyards in the area of Chênove. Very soon, and on your right-hand side, you… Read More