CategoryRegional/Generic appellation since 12/09/1937
There exists also AOC Beaujolais Superior, also since 12/09/1937, covering the same communes and potential production area. This AOC is for red wine only, with a slightly reduced allowed maximum yield. This wine is not allowed to be sold before January 15th of the year following the harvest.
Commune(s) of productionRhône, 85 communes:
Alix, Anse, L’Arbresle, Les Ardillats, Arnas, Bagnols, Beaujeu, Belleville, Belmont, Blacé, Le Bois d’Oingt, Le Breuil, Bully, Cercié, Chambost-Allières, Chamelet, Charentay, Charnay, Châtillon d’Azergues, Chazay d’Azergues, Chénas, Chessy lès Mines, Chiroubles, Cogny, Corcelles en Beaujolais, Dareizé, Denicé, Emeringes, Fleurie, Frontenas, Gleizé, Jarnioux, Juliénas, Jullié, Lacenas, Lachassagne, Lancié, Lantignié, Légny, Létra, Liergues, Limas, Lozanne, Lucenay, Marchampt, Marcy, Moiré, Montmelas Saint-Sorlin, Morancé, Nuelles, Odenas, Oingt, Les Olmes, Le Perréon, Pommiers, Pouilly le Monial, Quincié en Beaujolais, Régnié-Durette, Rivolet, Saint-Clément sur Valsonne, Saint-Cyr le Chatoux, Saint-Didier sur Beaujeu, Saint-Etienne des Oullières, Saint-Etienne la Varenne, Saint-Germain sur l’Arbresle, Saint-Georges de Reneins, Saint-Jean d’Ardières, Saint-Jean des Vignes, Saint-Julien, Saint-Just d’Avray, Saint-Lager, Saint-Laurent d’Oingt, Saint-Loup, Saint-Romain de Popey, Saint-Vérand, Sainte-Paule, Salles Arbuissonnas en Beaujolais, Sarcey, Ternand, Theizé, Vaux en Beaujolais, Vauxrenard, Vernay, Ville sur Jarnioux, Villié-Morgon.
Saône-et-Loire, 11 communes:
Chaintré, Chânes, La Chapelle de Guinchay, Chasselas, Crêches sur Saône, Leynes, Pruzilly, Romanèche-Thorins, Saint-Amour-Bellevue, Saint-Symphorien d’Ancelles, Saint-Vérand.
NouveauIn 1945, the Union viticole beaujolaise asked for authorisation to sell their wines en primeur. For the first time, on 13/03/1951, they were given the permiossion to commercialise their ‘nouveaux’ before the officially mandated date of 15 December – as previously defined by AOC laws. So 13/11/1951 was the first time the term ‘Beaujolais Nouveau‘ was used. In 1967 the date was fixed for the 15 November, later to become the third Thursday of November. In 1990, the volume of wine commercialised under the name of ‘Beaujolais Nouveau‘ represented 50% of the total production of the appellation ~600,000 hectolitres! 2006 was the first vintage where Beaujolais Nouveau (or Primeur today) Rosé was officially produced.
‘Fallback’ appellations for ‘Beaujolais’Bourgogne, Bourgogne Grand ordinaire, Bourgogne Ordinaire
Colours and grape varietiesRed: Gamay.
Additional ‘accessory’ grapes (15% maximum): aligoté, chardonnay, melon, pinot gris, pinot noir. Other accessory grapes (10% maximum): Gamay de Bouze, Gamay de Chaudenay.
Rosé: Gamay.
Additional ‘accessory’ grapes (15% maximum): aligoté, chardonnay, melon, pinot gris, pinot noir. Other accessory grapes (10% maximum): Gamay de Bouze, Gamay de Chaudenay.
White: Aligoté (until 2024 provided it was planted before 28/11/2004), Chardonnay.
Potential area of productionIn 2018, the cultivated area for the region was 14,492 hectares. 4,724 hectares of which for the appellation Beaujolais
Maximum yield per hectareRed: 60 (58 for Beaujolais Superior)
Rosé: 60
White: 68
2018 cropBeaujolais + Beaujolais Superior Red: 241,095 hectolitres
Rosé: 15,266 hectoliters
White: 14,132
back to appellations

Source: InterBeaujolais

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;