39 notes
1996 Grivot Jean, Nuits St.Georges Les RoncièresDec. 2010
Medium-plus colour. The nose has a junior version of what I thought a hint bretty in the villages wine, but to be honest, I do like it at this low level where it seems more mineral. Well behind is a very dark red and black fruit bubbling under the horizon. After the villages, this is a big mouthful of wine – plenty of furry tannin, very good acidity and even more impressive intensity. It remains a little linear at the core, but the finish lingers well. Not surprisingly this seems less mature than the villages, but frankly today it is quite exciting and just as drinkable as the Lavières. I’m so glad that I have some ‘big’ bottles waiting too!
1996 Grivot Jean, Nuits St.Georges Les LavièresNov. 2010
Medium colour. The nose is wide and a little wild, perhaps a soupçon of brett? Maybe not, a clearer fruit note does come through, but there is plenty here that suggests a measure of aromatic maturity. If the nose hints at maturity, the palate less so; excellent acidity is the base of a taught and wiry aspect to this wine – quite narrow and primary in the mid-palate. I would say, despite the aromas, this needs at least another 3 years in the cellar for something equating to the first stage of marturity. That said – it is quite drinkable now – in this format.
1995 Grivot Jean, Nuits St.Georges Les LavièresMay. 2009
The colour has quite some garnet maturity, but it’s bright and appealing. The nose starts a little meaty, but with about 45 minutes of aeration it centres itself on slightly spicy red-skinned plum – but not in any way heavy. Likewise the palate is quite stodgy for about 1 hour, but little-by-little it becomes fresher, helped by penetrating but smooth acidity that amplifies high toned dark red fruits on the palate. It seems to slowly sweeten, the tannin is background but encases everything in a very thin astringent coating – actually quite a nice effect. Slowly lingering with a trace of warmth. I slowly warmed to this, it was quite aloof and even unknit when opened, but was worth the wait.
2007 Grivot Jean, Vosne-Romanée Les Beaux MontsApr. 2009
High tones dominate, perhaps a little diffuse but over a good core of red fruit. Wow – density and ‘gras’ that few of the 1ers replicate – yet with good balancing acidity. Plenty of ripe tannin, super wine here with a tannin-laden finish.
2007 Grivot Jean, EchézeauxApr. 2009
Wide and quite complex, the nose shows a melange of fruit. Mouth-filling with lots of very ripe tannin and many dimensions of flavour. Less obviously fresh than some but regardless, this is super.
2003 Grivot Jean, Vosne-RomanéeApr. 2009
Frankly, I’ve little experience of recent Grivots, so this will be interesting: Deep colour. Dense but not at all clunky red fruit – a little tight but nothing ungainly – slowly building some higher tones, rounding out to be quite lithe and not a bit jammy – a good 2003 nose. Mouth-filling though also a little mouth-puckering from the tannin, yet the acidity is not bad. Just a little mouth-watering which combined with the tannin that clings to your gums makes this quite long – incredibly young though. Not a bit of roasted fruit and showing enough energy on the palate. Clearly this needs lots of cellar time but it’s a very successful wine for the vintage – well done Etienne!
1996 Grivot Jean, Nuits St.Georges Les BoudotsApr. 2009
I havented tasted one for a while, but I have a quite a few Grivot Nuits from this vintage – the Roncières in particular has been very nice. My first Grivot Boudots from ‘96: A little darker in colour than the Corton. The darker fruit also shows a hint of mustiness and is also a little more muscular. The delivery on the palate is similar to the Corton, intense, some tannin though the fruit is darker and a shade metallic tasting. Almost good, and of-course very young.
2007 Grivot Jean, Vosne-Romanée BossièresApr. 2009
A good, quite transparent melange of red and black fruits. Seems less obviously ripe and sweet versus most wines – a hint of licorice and good ripe tannin. Plenty of structure though nothing obviously out of place.
1996 Grivot Jean, Clos de VougeotJul. 2008
Still medium-plus colour, now it’s quite ruby-red though still a slightly cherry-red reflection remains. The nose is super-deep, chocolate-coated undergrowth with just a hint of more volatile elements. Lithe – actually quite muscular – withfading velvet tannin and real extra dimension in the mid-palate. This has a super, chocolate framed, finish that’s borne on great acidity. Powerful, concentrated but balanced; even in half-bottle format this is halfway between an intellectual challenge and pure pleasure, so in well-stored, larger, formats I would suggest waiting at least another 5 years.
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