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2 notes
2001 Fornerol Didier, Bourgogne RougeMar. 2003
Pale. Oaky but sweet cherry and raspberry nose. Fine acidity and some tannin. Reasonable concentration. Rather good.
2001 Fornerol Didier, Côte de Nuits VillagesMar. 2003
Slightly deeper cherry colour. Nose is sweet and slightly minty. Similar volume to the basic, but silkier tannins. Good
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