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1984 Boyer-Martenot Yves, Meursault CharmesOct. 2011
Golden. Hmm now this also shows no oxidation and has a little spicy honey on the nose. There is less direct impact versus the Pucelles, but the acidity is just a notch better and more impressive still is the way that the flavour grows in the mid-palate – many dimensions. This is first class old white burgundy. Yum!
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