FEED | SEARCH://
               Why Big Red Diary?

getting ready for the harvest blastoff….

DSC04969
A few more from the weekend…

The outriders this week will be the Mâconnais – they will will probably be first in the vines. Later this week, probably from Wednesday onwards, the first of the Côte de Beaune whites will be harvested, though a significant proportion of that will also wait for the weekend or even Monday. Reds will really start from Monday onwards, for 10 days, or even more. Chablis will also largely harvest between 15-20th September – so it looks like I’ll be too busing in Beaune to pay them a visit…

The weather changed last week in the Côtes; July and August were cool and often wet, but almost always with a steady (cold feeling!) breeze – this wind has been reason we’ve seen no rot, only an occasional bout of oïdium in the whites. Last week the breeze stopped and the sun shone – Friday was a perfect 28°C day and so was the weekend that followed. The threat of botrytis still lies within every bunch – but only of we suddenly get rain together with high temperatures. We are currently set fair for the next week, though with temperatures more modestly around 22°C. It looks like we should do well – though triage will be taxing for the hail-hit vines…

I’ll be making daily harvest reports from Monday 15th, here – naturally 😉

Last Friday in the Côtes:

Agree? Disagree? Anything you'd like to add?