Degustation

Marvellous Montrachet

By billn on April 10, 2004 #degustation

drc montrachet
Do you think that three bottles was too much(?) I have to say my first tasting of the fabulous Montrachet from our old friends in Vosne-Romanée left an indelible mark on my palate – or at least on the ‘poor’ Echézeaux that followed it – more info on this tasting in July’s Burgundy-Report.

East London

By billn on February 12, 2004 #degustation

swiss reI had a really great Tuesday this week.

It started with the first of two opportunities to taste the new release from the Domaine de la Romanée-Conti, the 2001’s. This was courtesy of Corney and Barrow at their splendid new home close to the Tower of London.

More about the wines in due course in the Burgundy-Report.

It was the first time I’ve spent any time in this part of London and it’s quite unlike the the major shopping bits, history and great architecture (new and old) all around you. I spent an absorbing 3 hours just wandering… aimlessly but enjoyably.   It was just a short walk to Tower Bridge, the Tower of London and then into the ‘real’ City of the exchanges and banks – superb architecture from the Orwellian (1984) Adelaide House to Sir Norman Fosters new piece of penis envy – the Swiss Re building – actually more like a patchwork marrow, but striking all the same. Then there’s the history of the old churches – St Dunstans and St. Magnus the Martyr. Then onto the Sir Robert Hooke and Christopher Wren Monument to the Great Fire of London – a mini Nelson’s column surmounted by what looks like a golden thistle – actually flames rendered in copper. I spent close to two hours in the tasting room then another three wandering through the streets – despite the cold weather a great day.

Luncheon

By billn on January 10, 2004 #degustation

arnoux suchotsThe Devonshire Arms.

That Sunday lunch was going to be a real treat was instantly confirmed as I tucked into the amuse bouche; a tiny Shepherds Pie!

Of course the 2000+ bin wine selection – a ‘tome’ roughly as thick as a breeze block – had already whetted the appetite and I chose a half bottle of 1999 Saint Aubin to be followed by the 1988 Vosne-Romanée 1er Suchots from Robert Arnoux.

The 3 course menu (plus an intermediate veloute of white beans) had plenty of choice and came in at quite a reasonable £27.50 – reasonable for a place with a Michelin star anyway!

I had dourade followed by venison and a vanilla-thing desert – very nice.

The wine was pretty good, but not up to the standard of the (Robert Arnoux) domaine’s current reputation.

Definitely worth a trip

Tasteless Wine

By billn on December 26, 2003 #degustation

The traditional Christmas cold is upon me, but this year it is not the normal opportunity to waste nice bottles that you can’t taste. It seems that this year I can still taste and sniff – I just cough afterwards! Have a great holiday period.

Lunch!

By billn on December 16, 2003 #degustation#site updates

Last week I enjoyed a nice Japanese lunch with Mr Martin and Mr Goode where we put the world to right and I drank tea – funny old world. Then the dastardly Mr Martin encouraged me to buy a bottle of 1991 Chambolle-Musigny – that was corked – bugger!

Dinner in Glasgow

By billn on October 11, 2003 #degustation#travel

Well, not only did they let me into the UK, they even let me into Scotland too. Seems there’s also a chance for me to go home on Sunday – so that was nice! Last night there was a trace of indulgement – 1* Michelin Restaurant – Braidwoods – just beautifully cooked food with lovely flavours. Oh and did I forget to mention: ’91 Ravennau Chablis, Haut-Brion Blanc et rouge, ’91 de Vogüé Musigny, ’90 DRC Richebourg, ’61 Montrose, ’82 Pichon, ’86 Hill of Grace, ’83 Yquem – and others. Today and I’ll try and reduce my intake – yeah right!!!

Immigration…

By billn on October 10, 2003 #degustation#travel

I’m sat in the departure lounge of Basel airport – without my passport (don’t ask) but it looks like the Brits will still let me in – be a shame if not, I’ve 10 bottles of Griotte-Chambertin for a tasting for up to 40 people at wine-pages.com’s SuperBOWL 2003 event in Glasgow – I suppose I could drink it the cell if they don’t le me in!

Oaky Wine & En Primeur

By billn on September 08, 2003 #degustation

lambraysJust in case you didn’t know, there’s a big problem with en-primeur tastings;

Back in January 2002 the 2000 Grand Cru of Clos des Lambrays really stood out for me at a tasting organised by the UK merchant Howard Ripley.

The problem is that the wines are sometimes not representitive of what eventually gets bottled. I drank a bottle of the retail ‘version’ this week and despite lovely fruit, the palate is like chewing wood – very disappointed – this will probably be affecting the wine in 10 years time – Given that there’s a 6-pack in storage, I hope this is just an isolated batch…

fly and dine…

By billn on August 22, 2003 #degustation

Fight the flies and dine in a restaurant with a cellar to die for. It must be the Bison roaming the fields that attract the flies, but I know what attracted me to Farnsburg. Next time I’ll go in winter!

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;