Volnay Santenots du Milieu – Lafon

Update 25.5.2016(24.5.2016)billn

Tasted in Meursault with Dominique Lafon, 08 March 2016. All the grapes are normally cut in 2-3 days. Triage and destemming, stainless-steel tanks, not much pigeage – maybe only 2-3 times in 2-3 weeks of cuvaison, but a little remontage. 2015 Santenots du Milieu Malos are done. ‘Maybe it’s better than 05’ says Dominique. A…

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